1) Rutander
李将军葡萄酒
2) Chateau-Haut-Brion
奥·伯李翁堡红葡萄酒
3) BEEREATER GRY GIN
将军金酒
4) red wine
红葡萄酒
1.
Determination of trace plumbum in red wine by graphite furnace atomic absorption spectrophotometry;
石墨炉原子吸收光谱法测定红葡萄酒中的微量铅
2.
Application of oak barrel aging technoloy in red wine aging;
优化橡木桶陈酿工艺在干红葡萄酒生产中的应用
3.
Effect of different yeasts and pectic enzymes on the physical and chemical parameters of red wine;
不同酵母及果胶酶对红葡萄酒综合理化指标的影响
5) wine
[英][waɪn] [美][waɪn]
葡萄酒
1.
Recognition of production regions for Cabernet Sauvignon dry red wines;
赤霞珠干红葡萄酒产地识别的研究
2.
Factors influenced the content of resveratrol in dry-red wine;
影响干红葡萄酒中白藜芦醇含量的因素分析
3.
Effect of mannoprotein on wine's malolactic fermentation(MLF);
甘露糖蛋白对葡萄酒苹果酸-乳酸发酵的影响
6) wines
[英][wain] [美][waɪn]
葡萄酒
1.
Analysis of Aromatic Composition in Different Mono-varietal Dry Wines from Eastern Region of Ningxia Helan Mountain;
贺兰山东麓地区葡萄酒香气成分分析研究
2.
A method has been developed for the simultaneous determination of the contents of galic acid, Catechin, (-)- epicatechin, Caffeic acid, pyrocatechol, Chlorogenic acid, flavone and Felinic acid in wines by high performance liquid chroma- tography- photodiode array detector (HPLC-PAD)with solid phase extraction (SPE).
建立了固相萃取-高效液相色谱光电二极管阵列检测法测定葡萄酒中没食子酸等8种多酚类生物活性化合物的方法。
3.
Lactic acid bacteria in wines and their effects on the qualities of wines throughout fermentation were reviewed in this article.
介绍了存在于葡萄酒中的乳酸菌及其在葡萄酒酿造中的作用。
补充资料:将军
①将⑤。②比喻给人出难题,使人为难:他当众将了我一军,要我表演舞蹈。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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