1) Sautéed Pork with Pepper,Hunan Style
湘味回锅肉
2) Sautéed Sliced Pork with Pepper and Chili
回锅肉片
3) twice cooked lamb
回锅羊肉
4) twice-cooked pork
回锅肉
1.
Optimize vacuum freeze-drying process of twice-cooked pork tested by orthogonal
正交试验优化回锅肉的真空冷冻干燥工艺
5) Twice cooked fat pork in hot sauce
回锅辣白肉
6) Sautéed Sliced Pork with Scallion and Preserved Vegetable
芽菜回锅肉
补充资料：回锅
重新加热（已熟的食品）：把这碗菜回回锅再吃。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条