1) Braised Dongpo Pork with Abalone Sauce
鲍汁扣东坡肉
2) Braised Goose Webs in Abalone Sauce
鲍汁扣鹅掌
3) Braised Sea Cucumber in Abalone Sauce
鲍汁扣辽参
4) Braised Sea Cucumber,Goose Webs and Mushrooms in Abalone Sauce
鲍汁扣三宝
5) Braised Sea Cucumber and Goose Webs in Abalone Sauce
鲍汁鹅掌扣辽参
6) Braised Sea Cucumber and Fish Maw in Abalone Sauce
鲍汁花胶扣辽参
补充资料：东坡肉
1.宋苏轼贬黄州时，曾戏作《猪肉颂》诗:"净洗铛，少着水，柴头罨烟焰不起，待他自熟莫催他，火候足时他自美。黄州好猪肉，价钱如泥土。贵者不肯吃，贫者不解煮。早晨起来打两碗，饱得自家君莫管。"后肴馔中有所谓"东坡肉"，本此。其烹调方法，后世说法不一。
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参考词条