1) Chicken with pork and peanuts
花仁肉花
2) peanut kernels
花生仁
1.
Study on volatile compounds in peanut kernels, peanut dregs and peanut shells by roasted
烘烤花生仁、花生粕和花生壳中挥发性物质的研究
2.
During the processes of cold pressing on the whole peanut kernels and the broken ones,many relative factors,such as oil yielding pressure,oil yielding strain,and oil yield efficiency,stress-strain relations and effective compression ratio,etc.
以花生为研究对象,探讨分析了冷榨过程中的基本特性及变化规律,冷榨下整粒花生仁和碎粒花生仁的出油压力与出油应变、出油率、应力-应变关系、实际压缩比等问题。
3) sunflower cake
葵花仁粕
1.
The analytical method of chlorogenic acid in sunflower cake by thin layer chromatography(TLC) was developed.
以聚酰胺薄膜为固定相、体积分数为 36 %的乙酸溶液为流动相 ,研究建立了薄层色谱分离测定葵花仁粕中绿原酸的方法。
4) pericarpium zanthoxylum oil
花椒仁油
1.
Therapeutic effect of pericarpium zanthoxylum oil on experimental hyperlipemia in mice;
花椒仁油对实验性高脂血症小鼠的治疗作用
2.
Our experiments choose pericarpium zanthoxylum oil and Ginkgoliloba leave extracts, mix the two drugs together and get Jiaoyin heji.
本实验选取花椒仁油和银杏叶提取物作为研究对象，将二者联合制成椒银合剂观察其降脂溶栓作用，以期开发成一种新的临床用药。
5) peanut kernel
花生仁
1.
Identification method for moldy peanut kernels based on neural network and image processing;
基于神经网络与图像处理的花生仁霉变识别方法
2.
The article research on peanut kernel appearance examination based on the technology of computer vision and manual NN.
本文运用计算机视觉和人工神经网络技术对花生仁检测进行了研究。
6) A . subcapitatum Y. M. Xia
头花砂仁
补充资料：花生仁
1.见"花生米"。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条