1) bacterial leaf spot of sorghum
高粱细菌性斑点病
2) P.syringae pv. glycinea
细菌性斑点病菌
1.
Pathogenicity of 199 isolates of P.
对来自我国不同地区的大豆细菌性斑点病菌（Ｐｓｅｕｄｏｍｏｎａｓｓｙｒｉｎｇａｅｐｖ。
3) bacterial spot disease
细菌性斑点病
1.
Muskmelon bacterial spot disease pathogens were purified,and a strain of the pathogen of bacterial spot of muskmelon was obtained by determination of pathogenicity.
从新疆昌吉及吐鲁番甜瓜地采集发病甜瓜、植株及叶片等样品22份,对甜瓜细菌性斑点病病原菌进行了分离纯化,并经过致病性测定得到甜瓜细菌性斑点病病原菌一株。
4) Pseudomonas syringae pv.Glycinea
细菌性斑点病
1.
Based on the extensive field investigation,84 soybean varieties(lines) are inoculated indoors to identify the resistantance to race 4 of Pseudomonas syringae pv.
在广泛田间抗病性调查的基础上,用黑龙江省大豆细菌性斑点病优势4号生理小种对84个大豆品种(系)进行了抗病性鉴定,抗病资源占9。
5) bacterial spot
细菌性斑点病
1.
Identified the Resistance of Processing Tomato Varieties to bacterial spot;
加工番茄品种对细菌性斑点病的抗性鉴定
6) bacterial speck
细菌性斑点病
1.
Pathogen identification of bacterial speck of tomato in Fujian;
福建省番茄细菌性斑点病的病原鉴定
2.
Tomato bacterial speck is a severe worldwide disease that affects the production and quality of tomato.
番茄细菌性斑点病是一种严重影响番茄质量和产量的世界性病害。
补充资料：连续性与非连续性(见间断性与不间断性)
连续性与非连续性(见间断性与不间断性)
continuity and discontinuity
11an父ux泊g四f“山。麻以角g、.连续性与非连续性(c。nt，n琳t:nuity一)_见间断性与不间断性。and diseo红ti-
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条