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1)  angular leaf spot of walnut
胡桃细菌性斑点病
2)  P.syringae pv. glycinea
细菌性斑点病菌
1.
Pathogenicity of 199 isolates of P.
对来自我国不同地区的大豆细菌性斑点病菌(Pseudomonassyringaepv。
3)  bacterial spot disease
细菌性斑点病
1.
Muskmelon bacterial spot disease pathogens were purified,and a strain of the pathogen of bacterial spot of muskmelon was obtained by determination of pathogenicity.
从新疆昌吉及吐鲁番甜瓜地采集发病甜瓜、植株及叶片等样品22份,对甜瓜细菌性斑点病病原菌进行了分离纯化,并经过致病性测定得到甜瓜细菌性斑点病病原菌一株。
4)  Pseudomonas syringae pv.Glycinea
细菌性斑点病
1.
Based on the extensive field investigation,84 soybean varieties(lines) are inoculated indoors to identify the resistantance to race 4 of Pseudomonas syringae pv.
在广泛田间抗病性调查的基础上,用黑龙江省大豆细菌性斑点病优势4号生理小种对84个大豆品种(系)进行了抗病性鉴定,抗病资源占9。
5)  bacterial spot
细菌性斑点病
1.
Identified the Resistance of Processing Tomato Varieties to bacterial spot;
加工番茄品种对细菌性斑点病的抗性鉴定
6)  bacterial speck
细菌性斑点病
1.
Pathogen identification of bacterial speck of tomato in Fujian;
福建省番茄细菌性斑点病的病原鉴定
2.
Tomato bacterial speck is a severe worldwide disease that affects the production and quality of tomato.
番茄细菌性斑点病是一种严重影响番茄质量和产量的世界性病害。
补充资料:连续性与非连续性(见间断性与不间断性)


连续性与非连续性(见间断性与不间断性)
continuity and discontinuity

11an父ux泊g四f“山。麻以角g、.连续性与非连续性(c。nt,n琳t:nuity一)_见间断性与不间断性。and diseo红ti-
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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