1) spiced quail egg
五香鹌鹑蛋
2) Spicy quail
五香鹌鹑
3) Spiced Crisp Quail
香酥鹌鹑
4) Crispy Quail with Sesame
酥香鹌鹑
5) Quail's egg yolk
鹌鹑蛋黄
1.
The technological condition of extracting Lecithin from Quail's egg yolk aided with ultrasonic and microwave was studied,and orthogonal experiments were made to optimize technological condition on the base of signal factor experiments.
探索超声波、微波辅助萃取鹌鹑蛋黄卵磷脂工艺条件,在单因素水平试验基础上进行正交试验优化工艺条件。
6) quail eggs
鹌鹑蛋
1.
Determination of 8 trace elements in quail eggs by FAAS;
火焰原子吸收光谱法测定鹌鹑蛋中8种微量元素的含量
2.
Based on the traditional processing techniques, we conducted further research on roasting quail eggs and succeeded in making new products of quail eggs, which are amber in color, shiny in appearance, and with a special flavor in combination with quail egg's characteristic flavor and fragrance.
在鹌鹑蛋传统加工工艺的基础上,进行了鹌鹑蛋的烘烤加工工艺研究,制成了琥珀色、光亮、有浓郁的烤香味、鹌鹑蛋独特的香味和五香蛋香味的混合香味的新产品,风味独特,有一定的利用价值。
3.
The comparative studies on asepsis technology were carried out on laying quail eggs.
利用蛋用鹌鹑蛋对多种蛋外灭菌方法进行了比较,结果发现多种方法均能取得好的灭菌效果,而用瞬间沸水浸烫后立即在酒精中浸泡1min,灭菌效果最好,对蛋内微生物和蛋的品质没有显著影响。
补充资料：五香
五香
它用一种专门的豆皮,裹上剁碎的精肉、荸荠、葱等,包成如春饼的一条条,再放下油锅炸成焦黄,切成几段,蘸佐料进食,香、酥、脆、鲜,妙不可言。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条