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1)  delicacies of season
季节时鲜食品
2)  seasonal food
季节性食品
3)  food preservation
食品保鲜
1.
Mechanisms involved in the antisepticised effect of grape seed extract and its application in food preservation;
葡萄种子提取物在食品保鲜中的机理及应用
2.
The mechanisms and application of phytic acid in the food preservation;
植酸的食品保鲜机理及应用
3.
The application of enzymatic preparation in food preservation;
酶制剂在食品保鲜中的应用
4)  food fresh keeping
食品保鲜
1.
The bacteriostatic mechanism of Syzygium aromaticum(L.) and its applications in food fresh keeping;
丁香抑菌作用及其在食品保鲜中的应用
5)  fresh food
生鲜食品
1.
Research on Dynamic Pricing Strategy for Fresh Food in Supermarket;
超市生鲜食品动态定价策略研究
2.
The paper presents a RFID-based information tracing technology and integrated continuous replenishment planning (CRP) strategy of fresh food oriented to retail industry which integrated the consolidation of shipment and inventory replenishment,and constructs a VMI mathematics model to compute upper-level inventory and delivery cycle.
提出了基于无线射频技术(RFID)的零售企业生鲜食品的信息追溯技术和持续补库计划(CRP)策略,集成了整合发货和库存补货,并构建了用以计算最高库存量和配送周期的供应商管理库存模式下的补货数学模型,模型中充分考虑了生鲜食品的特性(腐坏),确保零售企业销售生鲜食品的质量安全。
6)  fresh bone foods
鲜骨食品
补充资料:时鲜
1.应时的美味。 2.应时而新鲜的。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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