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1)  locust beam gum thickening
槐豆胶原糊
2)  hydroxyethyl locust bean gum thickening
羟乙基槐豆胶原糊
3)  locust bean gum thickening
刺槐豆胶糊
4)  locust bean gum
刺槐豆胶
1.
The effect of artemis sphaerocephala krasch gum (ASK gum) on the quality of frozen dough was determined, and was compared with that of locust bean gum.
本文主要研究了沙蒿胶对冷冻面团品质的影响,并将其作用效果与刺槐豆胶进行了比较。
2.
casei were embedded by milk protein first, and then embedded by κ-kara gum and locust bean gum.
采用双层包埋方法,以牛奶蛋白为内层包埋剂,κ-卡拉胶和刺槐豆胶为外层包埋剂,对嗜酸乳杆菌和干酪乳杆菌进行双层包埋。
3.
The effects of carrageenan, locust bean gum (LBG) and their mixture on the stability of O/W emulsion containing alcohol were studied.
研究了卡拉胶、刺槐豆胶,及其混和胶作为稳定剂,对以酪蛋白酸钠稳定的含酒精O/W乳状液体系稳定性的影响。
5)  sophora bean gum
槐豆胶
1.
The synergy studies of sophora bean gum with xanthan gum;
槐豆胶与黄原胶的协效性研究
2.
The study on salt-resistant stability of sophora bean gum and mixed gum;
槐豆胶及与黄原胶复配胶耐盐稳定性研究
3.
The study on the rheology of hot water dissolving section and cold water dissolving section of sophora bean gum comparatively;
槐豆胶热水溶和冷水溶部分流变性的比较研究
6)  carob gum
槐树豆胶
补充资料:槐豆
1.槐树的种子。可以入中药,治痔疮,又可用来制酱油﹑酒等。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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