1) Gui Fei Zao
'贵妃枣'
1.
Study on the Technique System of Micropropagation in‘Gui Fei Zao’;
‘贵妃枣’组织培养技术体系研究
2) Princess Chicken
贵妃鸡
1.
Effects of EM original dew on growth and slaughter performance of 5～8 weeks-old Princess Chicken;
EM原露对5～8周龄贵妃鸡生长性能及屠宰性能的影响
2.
Application effects of chitosan in diets of Princess chickens;
壳聚糖在贵妃鸡日粮中的应用效果研究
3.
The observation and analysis on the auto-sexing result of the crossing offspring chicks of fast-and slow-feathering Princess Chicken;
珍禽贵妃鸡商用配套系的选育——商品代雏鸡自别雌雄结果的观察和分析
3) royal chicken
贵妃鸡
1.
Eighty royal chickens in 8 weeks age were divided into 4 groups randomly to conduct the effect of Saccharicterpenin on growth performance,intestinal microflora and meat qualities.
采取单因素试验设计,选取80只健康的8周龄贵妃鸡,随机分为4个处理,每个处理设4个重复,每个重复5只鸡。
2.
270 42 d healthy royal chickens were divided into 9 groups randomly.
为了探讨贵妃鸡的合理饲养标准,获得更大的经济效益,选270只42日龄健康、体重无明显差异的生长期贵妃鸡,随机分成9组,采用3种能量水平,3种粗蛋白水平日粮,进行饲养试验和代谢试验。
3.
The royal chickens in different budding period were tested to determine the effect of probiotics on growth and meat quality.
研究益生素对不同育龄贵妃鸡生产性能和肉质的影响。
4) Armeniaca vulgaris
贵妃杏
1.
The Character of Armeniaca vulgaris and its Orchard Technique;
贵妃杏的特性及建园技术
5) princess chickens
贵妃鸡
1.
The measurement and analysis on physiological concentrations of princess chickens;
珍禽贵妃鸡生理常数的测定与分析
2.
The Measurement and Analysis of Eight Mineral elements in the Muscle and Liver of Princess Chickens;
贵妃鸡肌肉及肝脏中八种矿物元素的测定与分析
6) royal chickens
贵妃雏鸡
补充资料：贵妃羊肉
贵妃羊肉
选用博里镇优质羊肉，佐以淮山药、生姜、葱蒜、胡椒粉、辣椒、酱、料酒等特料烧制而成。口味鲜美、风味独特、不膻不腻、春夏食用可健胃补肾、滋阴壮阳；秋冬进补强筋活血，可驱寒度暖，是老少皆喜、四季皆宜的美味佳肴和保健食品。清帝下江南时曾食用过，又因羊、杨同音，故别称“贵妃羊肉”。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。