2) navel orange
脐橙
1.
Determination of rare earth elements in navel orange from South Jiangxi Province;
江西赣南地区脐橙稀土元素的测试
2.
Extraction of Perfume Coloring Matter of Navel Orange and Study of Their Spectra;
脐橙香料、色素的提取及光谱研究
3.
Study on the organic acid-metabolizing enzymes in Robertson Navel orange fruit collected from different habitats;
罗伯逊脐橙在不同生境下果实有机酸代谢相关酶的研究
3) Navel orange peel
脐橙皮
1.
The ethanol extraction conditions of flavonoids from navel orange peel of south of Jiangxi province were studied.
研究了响应曲面法优化醇法提取赣南脐橙皮中黄酮类化合物的工艺。
2.
The ultrasonic-assisted extraction process of flavonoids from navel orange peel was studied.
研究响应曲面法超声辅助提取赣南脐橙皮中黄酮类化合物的工艺。
6) Cara Cara Navel Orange
红肉脐橙
1.
Effects of DMSO Treatment on Changes of Dominant Pigments and Sugar Concentration in Peel of Cara Cara Navel Orange;
DMSO处理对红肉脐橙果皮主要色素和糖含量变化的影响
2.
Effects of DMSO Treatment on Changes of Dominant Pigments and Sugar Concentration in Flesh of Cara Cara Navel Orange and Their Correlation;
DMSO处理对红肉脐橙果肉主要色素和糖含量变化的影响及其相关性
3.
Effects of exogenous ABA and GA_3 on sugar concentration in flesh of Cara Cara Navel Orange;
外源脱落酸和赤霉素对红肉脐橙果肉糖含量的影响
补充资料：脐橙
脐橙｜英语解释：NavelOrange 也叫柳丁,果肉味酸、甘，成熟果实果皮的油胞和果肉的汁胞中含有高级醇、醛、酮、挥发性有机酸及萜烯类等，散发出诱人的香气，置之幽香满室，食之清香盈口，是深受人们喜爱的果品。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条