说明:双击或选中下面任意单词,将显示该词的音标、读音、翻译等;选中中文或多个词,将显示翻译。
您的位置:首页 -> 词典 -> 啤酒生产企业
1)  Chinese beer industry
啤酒生产企业
1.
However, we can also apperceive the risks and the problems of Chinese beer industry, such as overcapacity, incursion of foreign capital after the entrance to WTO and so on.
作为入世后完全不再受到保护的啤酒行业,国内企业该如何参与到这场竞争中呢? 本文在大量调研和阅读资料的基础上,依据相关理论,在对世界啤酒生产企业现状分析基础上,分别对中国啤酒生产企业的总体现状、生产现状、市场现状和绩效现状进行了较为详尽的分析研究,指出了当前我国啤酒生产企业存在的主要问题,分析了影响中国啤酒生产企业的国际和国内环境因素,对国内外啤酒行业未来发展趋势进行了预测,并有针对性地从宏观和微观两个层面提出了中国啤酒生产企业的发展对策。
2)  beer enterprise
啤酒企业
1.
Research of the system of ERP in Beer enterprise;
ERP系统在啤酒企业运行的研究
2.
Study on the Control Model of Distribution Channel for China Beer Enterprise;
我国啤酒企业分销渠道控制管理模式研究
3)  brewery [英]['bru:əri]  [美]['bruərɪ]
啤酒企业
1.
Study on the 5"s" management in brewery;
啤酒企业5S管理工作研究
4)  breweries [英]['bru:əri]  [美]['bruərɪ]
啤酒企业
1.
Integration of competition and collaboration for breweries indicated the interindustrial competition at higher levels and it is a newly developed competition concept.
竞争合作是啤酒企业的一种高层次的竞争境界和新的竞争观念。
5)  beer production
啤酒生产
1.
The application of CIP system in each step of the beer production was introduced in detail and compared with other cleaning method.
CIP(原位清洗)系统,在啤酒生产中指采用合适的清洗剂和清毒剂对生产设备(如发酵罐、热交换器、泵、阀门、管道等)的内表面和其它相关容器内表面等无须进行拆卸和安装就能进行周期清洗和消毒的系统。
2.
Paper method is proved a convenient, rapid and simple way in detecting and monitoring semi-products and wash water in beer production and is helpful for controlling biological contamination in beer and improving the beer qualit
对啤酒生产过程中半成品和刷洗水进行监控检测非常可靠 ,结果准确 ,而且灵敏、快速 ,使用简便 ,有利于控制啤酒微生物污染和提高啤酒质量。
3.
In the light of existing situation in beer production,such as high water consumption,large sewage discharge,the each link including malk-making,saccharifying,fermenting and pouring is analyzed,the program that save water and reduce sewage discharge is proposed.
针对啤酒生产耗水量和废水污染物排放量大的问题 ,本文对制麦、糖化、发酵和灌装各环节进行分析 ,提出从啤酒的生产过程削减水耗、减少废水污染物排放的方
6)  beer brewing
啤酒生产
1.
were used in the treatment of yeast slurry recovery in beer brewing.
对啤酒生产过程中回收的酵母泥采用加入过饱和硫酸铵、Nisin、磷酸等处理剂进行处理,在保证酵母死亡率不高、无毒无害、不影响啤酒口感和有效杀灭细菌的条件下,选出最佳处理剂及其作用强度、作用时间、处理方式。
2.
As the index system of beer brewing was complex,some corporations had to be evaluated qualitatively and which could not show the environment performance objectively.
啤酒生产过程复杂,评价指标较为繁琐,很多啤酒企业在进行环境绩效考核时往往只能从定性的角度去评价,很大程度上不是很客观。
补充资料:小型啤酒厂生产设备流程

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条