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1)  lipophilic components of Danshen
丹参脂溶性成分
2)  water soluble components of Salvia miltiorrhiza
丹参水溶性成分
1.
Evaluation of scavenging activity of superoxide free radial using water soluble components of Salvia miltiorrhiza
氮蓝四唑光照法评价丹参水溶性成分清除超氧阴离子(O_2~-·)活性
3)  fat-soluble components
脂溶性成分
1.
Studies on characteristic fingerprints of fat-soluble components of Marsdenia tenacissima by GC;
乌骨藤药材脂溶性成分的GC指纹图谱研究
2.
Analysis of fat-soluble components in seed of sinapis alba by gc/ms;
白芥子脂溶性成分的GC-MS分析
3.
Analysis of Fat-Soluble Components of Ophiopogon Japonicus by GC-MS;
GC-MS分析麦冬中脂溶性成分
4)  liposoluble constituent
脂溶性成分
1.
A study on some liposoluble constituents of Amphidinium carterae by GC-MS;
卡氏前沟藻部分脂溶性成分的GC-MS分析
2.
The effect of different extraction methods and different organic solvents on the extracts of liposoluble constituents of musk was compared by thin-layer chromatography(TLC) and gas chromatography(GC).
采用薄层层析和气相色谱技术,比较了超声、冷浸和热回流3种提取方法及乙醇、乙醚、正己烷3种溶剂对麝香提取液中脂溶性成分及麝香酮含量的影响。
3.
Proportion increasing of thin silt in soil and Total-nitrogen was favorable for accumulation of Salvia miltiorrhiza Bunge liposoluble constituent,while proportion increasing of clay was unfavorable for accumulation of Salvia water-soluble constituent.
土壤中细粉粒比例及全氮含量的提高有利于丹参脂溶性成分的积累,而黏粒比例的增加不利于水溶性成分的积累,因而,在丹参种植过程中,针对不同类型有效成分,需要选择不同的土壤类型来生产。
5)  liposoluble constituents
脂溶性成分
1.
The results indicated that liposoluble constituents and water-soluble constituents of ginkgo leaves could reduce oxygen free radicals.
分别提取银杏叶脂溶性成分和水溶性成分,采用NBT(氯化硝基四氮唑蓝)光还原法检测银杏叶提取物消除氧自由基能力的大小,并计算出抑制率。
6)  hydrophobic components
脂溶性成分
1.
Study on the variety of the contents of hydrophobic components of Dan Shen collected from shandong at different time;
不同采收期山东产丹参脂溶性成分含量变化的研究
2.
The method of extracting hydrophobic components from purple salvia miltiorrhizae through using different solvents was carried out.
通过使用不同溶剂,研究了紫丹参中脂溶性成分的提取方法,并通过紫外光谱对其进行了表征。
补充资料:脂溶性
分子式:
CAS号:

性质:是指物质在非极性溶剂(如苯、乙醚、四氯化碳等)中的溶解性能。脂溶性物质的分子中通常带有较长的碳链或不含极性基团。例如:烷烃、环烷烃、烯烃等。一般说来,分子中含有六个碳原子以上的有机物,譬如:六个碳原子以上的醇、醛、酮、酸等常不易溶于水而具有脂溶性。

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