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1)  Kelvin nitrogen bottle digestion
凯氏定氮瓶消化
2)  Kjeldahl distillation method for total nitrogen
凯氏消化-蒸馏法定氮
3)  Kjeldahl
凯氏定氮
1.
The protein content of 10 rice samples were determined by Kjeldahl determination method and biuret reaction analytical method separately.
分别利用凯氏定氮法和双缩脲法对10个稻米样品的蛋白质含量进行测定。
2.
This experiment tests the concentrion of proteins of the milk,the egg,the yogurt,the soybean milk,and the almond dew by the methods of Kjeldahl,i.
本试验用凯氏定氮法、等电点沉淀法、紫外吸收法、双缩脲法、考马斯亮蓝染色法分别对牛奶、鸡蛋、酸奶、豆浆、杏仁露进行蛋白质含量的测定。
4)  Kjeldahl
凯氏定氮法
1.
Several Problems for Determining Protein by Kjeldahl;
关于凯氏定氮法测定蛋白质的几个问题
2.
The Kjeldahl is a general analysis method for determining nitrogen in rubber.
凯氏定氮法是测定橡胶中氮含量的常规分析方法。
3.
[Method] The total nitrogen(N) content was determined with Kjeldahl to study the influences of temperature,digesting time and sample dosage on the course of digesting wild H.
[方法]用凯氏定氮法测定总氮含量,研究温度、消化时间及样品用量对野生竹红菌消化过程的影响。
5)  Kieldahl method
凯氏定氮法
1.
Kieldahl method and Spectrophotometry method are improved for the determination of protein in Wandashan milk powders.
采用凯氏定氮法和光谱法分析测定完达山奶粉系列中蛋白质的含量。
2.
The quality of result of measurement is characterized quantitatively through the analysis of the uncertainty for determination of protein content in the food by Kieldahl method.
通过对凯氏定氮法测定食品中蛋白质含量的测量不确定度分析,对其标定结果的质量进行了定量表征。
6)  Kjeldahl method
凯氏定氮法
1.
Determination of the protein content in a water-soluble polysaccharide of caput-medusa of Ganoderma tsugae Murr by Kjeldahl method;
凯氏定氮法测定松杉灵芝子实体水溶性多糖中蛋白质含量
2.
Determination of protein content in a alkaline-soluble polysaccharide of Beer Yeast by Kjeldahl method;
凯氏定氮法测定啤酒酵母碱溶性多糖中蛋白质的质量分数
3.
Digestion of soy sauce sample by heating with microwave was studied and used in combination with the Kjeldahl method for determination of total nitrogen.
研究了凯氏定氮法测定酱油中全氮时样品的微波消解方法,进行了微波消解条件的选择及消解结果精密度试验,并与国家标准方法对比,验证了方法的准确度。
补充资料:土定瓶
1.宋代定窑(在今河北曲阳)烧制的一种瓶子。"土定"为定窑瓷的品种之一,质地较粗。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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