1) tea seed meal
茶叶籽饼粕
1.
According to extraction ability, 95% alcohol was tchose from several solvents as the extraction solvent of saponin from tea seed meal.
本实验研究了茶叶籽饼粕中茶皂素的浸出工艺。
2) cake of camellia seeds
茶籽饼粕
1.
Optimization of extracting tea saponin from the cake of camellia seeds by orthogonal design
正交法优化茶籽饼粕中茶皂素的提取工艺
3) cake of camellia oleifera seeds
油茶籽饼粕
1.
On the extraction of tea-saponin from the cake of camellia oleifera seeds;
从油茶籽饼粕中提取茶皂素的研究
4) rapeseed meal
菜籽饼粕
1.
Study on technology about shower detoxification of rapeseed meal;
菜籽饼粕淋洗脱毒工艺探讨
2.
In this paper,current global production of rapeseed was analyzed,detoxification of rapeseed meal was discussed and 5 ways of rapeseed protein's extraction were reviewed.
菜籽饼粕是一个潜在营养价值很高的巨大植物蛋白资源,科学合理利用廉价的菜籽蛋白具有重要的社会和经济意义。
3.
Phytic acid was extracted directly from rapeseed meal by means of deposit solvent.
本文研究了沉淀剂法直接从菜籽饼粕中提取植酸。
5) rapeseed cake
菜籽饼粕
1.
Effects of rapeseed cake on soil organic matter and activities of soil enzyme
菜籽饼粕对土壤有机质和土壤酶活性的影响
2.
The technics of phytic acid extraction from protein-extracted rapeseed cake wasstudied and the extraction conditions of aci.
本文以去除蛋白的菜籽饼粕为原料，进行提取植酸的工艺研究，试验优化了酸液浸提植酸的因素条件，选取得到较好的704~#阴离子交换树脂，采用静态法和动态法探索了离子交换的最适参数，同时对植酸的抗氧化活性进行了研究。
6) tung fructification
桐籽饼粕
1.
By using continuous dilution separation and flat crossed separation,the bacteria from the natural fermentation of tung fructification was filtrated and bred.
得到三株能高效降解桐籽饼粕粗蛋白的细菌DBPTF1,′DBPTF2′和DBPTF6,′经过鉴定分别为地衣芽孢杆菌B。
补充资料：桐籽粕去毒
分子式：
CAS号：
性质：桐籽饼(粕)中含蛋白质，还含有毒物质，主要是桐油、皂角苷、清蛋白以及酮毒I和桐毒Ⅱ脱毒的方法有：乙醇去毒法、微生物去毒法、氨处理法、酸处理法、碱处理法等，以前三者脱毒效果较好。
CAS号：
性质：桐籽饼(粕)中含蛋白质，还含有毒物质，主要是桐油、皂角苷、清蛋白以及酮毒I和桐毒Ⅱ脱毒的方法有：乙醇去毒法、微生物去毒法、氨处理法、酸处理法、碱处理法等，以前三者脱毒效果较好。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条