2) Mongolian gazelle
黄羊
1.
This paper briefly expounds the indication of the urgent gastric tumor section of Nanjiang Mongolian gazelle,introduces the procedures of the disinfection,conservation,and anaesthesia,etc.
简述了南江黄羊瘤胃紧急切开术的适应症,介绍了消毒、保定、麻醉等步骤,具体描述了手术过程。
2.
At the early 1950 s, Mongolian gazelle (Procapra gutturosa) was once distributed in the eastern grassland and western desert grassland of China.
20世纪 5 0年代初黄羊曾广泛分布在我国东部草原和西部荒漠草原地区 ,而由 2 0世纪 90年代末的全国动物普查结果可知 :目前黄羊主要分布在内蒙古呼伦贝尔盟 锡林郭勒盟 乌兰察布盟的部分地区 ,且多集中分布在边境一带 ,很少向境内纵深移动。
3) Procapra gutturosa
黄羊
1.
As a special ungulate of high economic value and large quantity scattering on the Inner Mongolian grassland, the Mongolian gazelle (Artiodactyla: Bovidae, Procapra, Procapra gutturosa ) was mainly studied in such following fields as classification, morphology, distribution, population quantitative dynamics, appetite, action regulation, reproduction, population structure and conservation, etc.
黄羊属偶蹄目牛科原羚属 ,是内蒙古草原上经济价值高、数量大的一种特有有蹄动物。
2.
The morphological and structural features of 51 stomachs of Mongolian gazelle (Procapra gutturosa) were studied, The total tissue weights ranged from 2.
对51头黄羊的胃进行了形态结构的研究。
3.
By analysing and studying to great deal of materials of many yers wild-out exploring, the author thinks Procapra gutturosa will crowd into great colony under the nature enemy or human alarm, besides they has consanguineous small colony.
对多年野外调查材料分析研究后,笔者认为黄羊Procapra gutturosa Pallas除近亲小集群,松散地构成大群体外,还在天敌的惊扰或人为的干扰下形成更大的群体,更多地是在同一水源饮水或在寒流的作用下,形成更大的群体。
4) Mongolian gazelle (Procapra gutturosa)
黄羊
1.
The contents of different parts of the digestive tracts were used to determine the fragmentation process of ingesta in Mongolian gazelle (Procapra gutturosa).
研究了黄羊消化道内 7个部位 (瘤胃、网胃、瓣胃、皱胃、小肠、盲肠和直肠 )食物粒径的分布规律。
2.
The total of 637 groups of Mongolian gazelle (Procapra gutturosa) were observed during April to July) 1993 and May to July, 1994.
本文对春季和夏初在野外观察到的637群黄羊(Procapragutturosa)的集群行为进行了研究。
6) Tianqiaogou-Huangyangchuan active fault zone
天桥沟-黄羊川活动断裂带
补充资料:黄羊大米粥
【菜名】 黄羊大米粥
【所属菜系】 全部
【特点】 健脾益胃。适用于脾气虚弱、消化不良、泄泻下痢、纳少乏力等症。
【原料】
黄羊肉100克 大米100克 淮山药30克 白扁豆15克【来源】民间方
【制作过程】
先将黄羊肉切细,再与米、山药、白扁豆同煮粥。【用法】可作晚早餐食用。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条