1) Brassica parachinensis seeds
菜心种子
1.
Vigna Sesquipedalis seeds which were sensitive to ultradry and Brassica parachinensis seeds which were not sensitive to ultradry were used as experimental materials.
以耐干的菜心种子和不耐干的豇豆种子为材料 ,研究了超干对其活力和水分吸附等温线及热力学参数(ΔS、ΔH、ΔG)的影响。
3) Brassicca Juncca seeds
芥菜种子
1.
Objective: To make a physical and chemical differentiation of Cuscuta Chinensis and its fake-Brassicca Juncca seeds.
目的:对菟丝子及其伪品芥菜种子进行理化鉴别。
4) vegetable seeds
蔬菜种子
1.
Effect of water extract of barley malt on germination of vegetable seeds and growth of the seedlings;
大麦芽浸提液对蔬菜种子发芽及幼苗生长的影响
2.
The germination of vegetable seeds in biogas fluid;
蔬菜种子在沼液中发芽的研究
3.
Advance on pretreatment of vegetable seeds before seeding
蔬菜种子播种前预处理的研究进展
5) Allium tuberasum.seeds
韭菜种子
1.
The aim was to confirm the ultra-drying methods suitable for the storage of Allium tuberasum.
明确适用于韭菜种子贮存的超干方法。
6) vegetable seed
蔬菜种子
1.
Study on seed germination of weeds in imported vegetable seeds in Guangdong ports
广东口岸进境蔬菜种子携带的杂草种子及其萌发
2.
The basis of the theory about heat transfer and mass transfer, depending on the ecological characteristic technology, the drying mechanism of some materials is studied, for example, such various vegetable seeds.
运用传热传质学理论及生物特性技术等研究了蔬菜种子等材料的干燥机理 ,通过固定床实验进一步印证了理论 ,建立了合理的干燥机制 。
3.
In view of the problem of vegetable seed germination test,the conditions and characteristics of vegetable seed germination have been studied for years of practice.
针对蔬菜种子发芽试验难的问题,通过多年的实践,对蔬菜种子发芽条件和种子发芽特性及休眠进行研究,并采取低温处理、加温干燥处理、变温发芽、去壳处理等破除种子休眠的方法,提高蔬菜种子的发芽率,为蔬菜种子发芽试验提供参考。
补充资料：种子心
【种子心】
（术语）(参见：十心)附录。
（术语）(参见：十心)附录。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条