1) Photoperiod
气味辨别
1.
Influence of Photoperiod on Conspecific Odor Preferences of Adult Male Brandt s Vole(Microtus brandti);
光周期对雄性布氏田鼠种内个体气味辨别的影响
2) Colony odor discrimination
群体气味辨别
3) odor
气味
1.
Analysis of Odors in Human Armpit by GC-MS with Headspace Solid Phase Microextraction;
人体腋窝气味的固相微萃取GC-MS分析
2.
The Odor of Kerosene and Hydrocarbon Group;
煤油气味与族组成的关系研究
4) smell
气味
1.
Determination of peculiar smell in textiles by solid phase micro-extraction and gas chromatography;
固相微萃取气相色谱检测纺织品中异常气味
2.
Watermelon juice can produce special smell under high temperature disinfecting.
西瓜是一种常见的季节性水果,产量巨大,西瓜汁在热杀菌时会产生特殊气味,杀菌后静止过程中会产生沉淀,番茄红色素随着细胞壁的沉淀而沉淀,导致西瓜汁色泽发生变化,由淡红色变为乳白色,此为目前纯天然西瓜汁生产尚未解决的关键性问题。
3.
Differences of three kinds of plant-caused pollution such as pollen,flying hair and catkin,and smell between different cities and different people were analyzed.
比较常见的植源性污染物包括花粉、飞毛飞絮、气味等,会给人们的日常生活带来不便,甚至对人体健康产生不利的影响(王成,2003)。
5) flavor
气味
1.
The spread of flavoring substance molecules in the air and its entry to people 's cerebrum through olfactory cells finally de-veloped the recognition of different flavor.
气味物质分子在空气中扩散,通过嗅细胞进入大脑,而产生对气味的识别。
2.
Examples are set for expounding the flavor of poems: one is that the poet describe and reveal naturally in literature;another is a flavor that shows out by rich imagination.
着重举例论述了诗词的"气味":一种是诗人和词人在作品中自然的描述与流露,一种是用丰富的想象力表现出来的气味。
6) Odors
气味
1.
Analysis the Odors in Fish Meat by Solide Phase Microextraction with GC-MS;
固相微萃取与气质联用法分析鱼肉中气味成分
2.
Taxis responses of three oriental fruit fly (Bactrocera dorsalis Hendel)populations to the odors of three host fruits;
桔小实蝇对寄主水果气味的趋向反应测试
3.
In electronic nose, one module is behalf of a kind of odors, and determines the similar degree of an odor, namely its strength.
一个感知器模块决定一种特定气味及其强度,以及某一样本与该气味的相似程度。
参考词条
补充资料：精液气味
精液气味
生理名。精液气味难于确切描述，一般认 为有一种特殊的腥味，有人描写为稻豆味或核桃花味。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。