1) Phoenix Weekly
《凤凰周刊》
1.
A Study of the Planning Strategies Employed by Phoenix Weekly;
打造华语世界权威的时政文化杂志——《凤凰周刊》策划方略解读
2) Phoenix weekly
凤凰周刊
1.
This essay intends to give a deep thinking about the present situation of Chinese newsweek’s development via the Comparative Research on the cover story of China Newsweek and Phoenix weekly, and attempts to tell some of their weak points.
本文通过对《中国新闻周刊》和《凤凰周刊》这两份时政新闻周刊的比较,透视中国新闻周刊发展的基本现状,更试图揭示目前新闻周刊发展存在的不足,从而给出建设性的意见和建议,以期为时政新闻周刊尽早成为中国有足够影响力的媒体而贡献绵薄之力。
3) phoenix
凤
1.
dragon and phoenix are Chinese totems.
龙凤是中国图腾,但在岭南的表现有所差别。
2.
Dealing with graded image of phoenix reflected ancient Chinese people culture from Shanhaijing to Shuowen-Jiezi,based on the theory of Chinese character and culture.
以《山海经》到《说文解字》中"凤"的形象流变为研究对象,从汉字文化学的角度,从中发现"凤"的形象历经从单一走向杂糅,趋于多元,并蕴涵丰富的伦理美德的流变过程,最终上升为中华民族共同的图腾象征。
3.
By analyzing the historical background, this article reveals that"Galloping Horse Tready on a Flying Swallow" is a specific expression of dragon worship in Han dynasty, and also a portrayal of the coordinated dragon and phoenix culture in that time.
通过分析其历史背景,揭示出它是汉代崇龙文化的具体表现,也是汉代龙凤文化进入和谐的时代写照。
4) Phoenix
凤鸟
5) pineapple
凤梨
1.
In vitro culture of pineapple (a review);
凤梨科植物的离体培养(综述)
2.
Taking pineapple and pumpkin as materials, the best process conditions determined by orthogonal test was that the ratio of pineapple and pumpkin was 1∶2,the dosage of lactic acid bacteria was 6 %,and the fermented time was 24 h.
以凤梨、南瓜为主要原料,研制发酵型乳酸饮料,用正交试验确定其最佳工艺条件为:凤梨汁:南瓜汁=1:2,混合发酵剂用量为6%,发酵时间为24h。
6) Xifeng
西凤
1.
Reform of Xifeng:an Interview of Manager Zhang Suoxiang;
西凤谋变——访陕西西凤酒股份公司常务副总经理兼营销公司总经理张锁祥
参考词条
补充资料：周刊
1.每星期出版一次的定期刊物。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。