2) Charred rice husk
稻壳炭化
3) rice/chemistry
稻(米)/化学
4) aged paddy rice
陈化稻米
1.
The effects of inoculums, fermentation temperature and time, and nitrogen source on production of citric acid from aged paddy rice by liquid-state fermentation of Aspergillus niger were studied.
研究了接种量、发酵温度与时间、氮源等因素对以陈化稻米为原料,黑曲霉液态发酵法生产柠檬酸的影响,并优化了工艺。
6) rice
[英][raɪs] [美][raɪs]
稻米
1.
Study on American rice grading standards and inspective technology;
美国稻米分级标准与检测技术研究
2.
Surveying Analysis of Pesticide Residue Quantity of Rice in Tongliao Area;
通辽地区市售稻米农药残留分析
3.
Study on the viscosity property of rice starch with different amylose content;
不同直链淀粉含量的稻米淀粉黏滞特性研究
补充资料：稻米
1.稻谷的米粒。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条