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1)  minimal protein level
平衡日粮
2)  daily supply balance
日粮平衡
3)  Dietary electrolyte balance
日粮电解质平衡
1.
This experiment was designed to study the effect of dietary electrolyte balance(DEB) oncage-rearing Jin-ding ducks being in the period of 17-22 weeks.
各处理日粮电解质平衡值(DEB 值)分别为 50mmol/kg、150mmol/kg、200mmol/kg、250mmol/kg、300mmol/kg、350mmol/kg,试验期为 6周。
4)  amino acid balanced diets
氨基酸平衡日粮
1.
It was observed that the amino acid balanced diets of lower protein and mixed meals had no significant effects on the feed-egg ratio,the rate of laying,hatched egg,breeder egg and hatchability(P > 0.
5%、10%的大豆粕;低蛋白质的氨基酸平衡日粮降低了日产蛋重(P<0。
5)  Dietary Cation-anion Balance(DCAB)
阴阳离子平衡日粮(DCAB)
6)  dietary cation-anion balance
日粮阴阳离子平衡
1.
15 cows in early lactation were selected respectively in a replicated 3×3 Latin square design,and were assigned randomly into 3 groups, each with 5 replicates to study the effects of dietary cation-anion balance(DCAB) on performance and blood biochemical parameters of them in hot enviroment.
选择泌乳前期奶牛15头,随机分成3组,每组5头,采用3×3重复拉丁方设计,分别饲喂3种不同日粮阴阳离子平衡(DCAB)的日粮,其中对照组A(DCAB为83meq/kgDM),B组(DCAB为275meq/kgDM),C组(DCAB为425meq/kgDM),研究DCAB对高温环境中奶牛生产性能和血清生化特性的影响。
2.
In the condition of heat stress, dietary cation-anion balance had a significantly effects on production and health of dairy cow.
在热应激条件下,日粮阴阳离子平衡(Dietary Cation-Anion Balance, DCAB)对奶牛的正常生产和健康有着重要的意义,它可以直接影响奶牛的血液的酸碱平衡、机体的矿物质代谢及酶与激素的水平,进而改善奶牛的健康状况、提高奶牛的采食量和生产性能。
补充资料:百日粮
1.一种成熟较早的粟。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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