1) amino acid intake
氨基酸摄入量
2) amino acid incorporation
氨基酸掺入
3) amino acid
氨基酸含量
1.
Maturity of fermented soy-sauce paste evaluated by the improvement of amino acid content;
以氨基酸含量探索酱醅发酵成熟的程度
4) Amino acid content
氨基酸含量
1.
Effect of alfalfa-wheat rotation system on the quality and amino acid content of wheat in dryland of Loess Plateau;
黄土高原旱地小麦—苜蓿轮作对小麦品质和子粒氨基酸含量的影响
2.
Effects of different culture Composts on the amino acid content of Lentinus edodes fruit-body;
培养料对香菇子实体氨基酸含量的影响
3.
The protein and amino acid contents of 23 elite lines which were obtained from 99E18×Chuannong16 were analyzed.
通过对这些品系的蛋白质含量和氨基酸含量进行测定,发现有1个品系05-12的蛋白质含量和必需氨基酸含量均高于川农16,4个品系的氨基酸总量高于川农16。
5) amino acids
氨基酸含量
1.
The effects of different tea varieties,different tea fresh leaf,different processing technics,different tea leaves shape on the content and dynamic change in process of amino acids in quality tea were analyzed.
本文对不同茶树品种、不同鲜叶摊放程度、不同加工艺、不同名优茶形状对名优茶氨基酸含量的影响以及加工过程中氨基酸含量的动态变化进行了系统研究。
2.
The effects of different tea varieties, different tea fresh leaf, different processing technics, different tea leaves shape on the content and dynamic change in process of amino acids in quality tea were analyzed.
本文对不同茶树品种、不同鲜叶摊放程度、不同加工工艺、不同形状对名优绿茶氨基酸含量的影响以及加工过程中氨基酸含量的动态变化进行了系统研究。
3.
The results showed that 17 kinds of amino acids in the milk of Saanen goat can be detected,and the content of glutamate is the highest among them.
对内蒙古呼和浩特地区萨能山羊乳中游离氨基酸含量进行测定分析,结果表明:萨能山羊乳中含有17种氨基酸,其中以谷氨酸含量最高;17种游离氨基酸中,萨能山羊乳中除了精氨酸含量低于牛乳外,其余16种氨基酸含量均高于牛乳。
6) total amount of amino acids
氨基酸总量
1.
in vitro as explants for adventitious bud regeneration,in this paper,studies with the changes of peroxidase activity,water-soluble sugar content,soluble protein content,total amount of amino acids and so on in the process of adventitious bud regeneration from leaves were carried out.
研究了用欧洲白桦的无菌苗叶片作外植体,在进行离体叶片再生不定芽的整个过程中,过氧化物酶活性、可溶性糖含量、可溶性蛋白含量、氨基酸总量等生理指标的变化趋势。
补充资料：摄入
摄入
指人或其它生物在摄取食物或营养后的利用过程。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条