1) South China early cropping indica rice
华南早籼
2) South China super indica rice
华南早籼超级稻
3) South China indica rice
华南籼稻
1.
Grain quality characters of 60 samples of South China indica rice varieties grown in late cropping season were tested according to the national standard of quality rice GB/T 17891 1999 and the correlation of eating quality(EQ) to cooking, apparent and milling qualities was analyzed.
根据国家优质稻谷标准GB/T17891 1999,对 6 0份华南籼稻晚造稻米样品进行了品质指标系统测定。
4) Early indica rice
早籼
1.
Finally,we confected a high quality,highyiedlding and multiresistant new combination of middlematurity early indica rice Jinyou253 by using Ce253 crossed with Jin23A.
利用田东野生稻、IR36、IR2061、IR24、古154等五个各具显著优异性状的育种材料进行单交、复交,将各自优异性状综合到一个新个体中,从而选育出强优广谱恢复系测253,然后用其与优质不育系金23A配制成优质、高产、多抗早籼中熟杂交稻新组合金优253。
2.
This paper analysed the rice protein content (PC) and amino acid(AA)composition in 18 varieties of early indica rice, which planted both in the first cropping and in the second cropping.
分析了在早季和晚季种植的１８个早籼品种（组合）的精米蛋白质含量及其氨基酸组成。
5) Nanhuaan to the Early Palaeozoic
南华纪-早古生代
6) milled early long-grain nonglutinous rice
早籼米
1.
The results showed that moisture,blue value(BV),lipid content and total sugar content of milled late long-grain nonglutinous rice were significantly higher than that of milled early long-grain nonglutinous rice,and protein content was significantly lower than that of milled early.
结果表明,晚籼米的水分含量、碘兰值、脂肪含量和总糖含量均显著高于早籼米,蛋白质含量显著低于早籼米;早籼米和晚籼米的游离氨基酸和游离脂肪酸含量没有显著差异;晚籼米的峰值黏度显著低于早籼米,热糊稳定性高于早籼米,但冷糊稳定性较低,易于回生;两种籼米的其它糊化特性没有显著差异;同一品系间的理化特性和糊化特性差异较大。
补充资料：霜籼
1.指籼米。其色雪白如霜﹐故称。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条