1) Fruit Marketability
果实商品性
2) commodity character of fruit
果实商品性状
1.
Comparative tests on the early yield, blossoming and fruit bearing habits and characteristics, commodity character of fruit among 6 cultivars of summer squash(Cucurbita pepo L) were conducted.
在湖北荆州对 6个西葫芦品种的早期产量、开花结果习性、果实商品性状进行了比较试验。
3) Fruit quality character
果实的品质性状
4) fruit products
水果商品
5) fruit quality
果实品质
1.
Effect of water treatment on vegetative and fruit growth and fruit quality of watermelon;
不同水分供应对西瓜营养和果实生长及果实品质的影响
2.
Effects of K nutrition levels on fruit quality of "Yanguang" nectarine;
钾营养水平对艳光油桃果实品质的影响
6) quality
[英]['kwɔləti] [美]['kwɑlətɪ]
果实品质
1.
Effects of Boron and Calcium on Fruit Quality of Huyou [ Poncirus trifoliate (L.)Raf.];
硼钙营养对胡柚果实品质的影响
2.
Effect of Bagging Treatment on the Quality of Hongsucui and Hongxiangmi Paper Fruit;
套袋对红梨果实品质的影响
3.
Effects of Waxing and Single Fruit Packaging on Quality of‘Long Leaf Orange’Citrus;
打蜡及单果包对江津长叶橙果实品质的影响
补充资料：连续性与非连续性(见间断性与不间断性)
连续性与非连续性(见间断性与不间断性)
continuity and discontinuity
11an父ux泊g四f“山。麻以角g、.连续性与非连续性(c。nt，n琳t:nuity一)_见间断性与不间断性。and diseo红ti-
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条