1) Polynemoidei
马鲅亚目
1.
A Catalogue of Chinese Fishes IX Sphyraenoidei, Polynemoidei and Percoidei (in Part);
中国鱼类名录Ⅸ——魣亚目、马鲅亚目、鲈亚目( 部分 )
2) spanish mackerel
鲅鱼
1.
Objective To study the extract conditions of fish oil from spanish mackerel and the components and contents of fatty acids in spanish mackerel oil.
目的研究提取鲅鱼鱼油的条件和脂肪酸的组成及含量。
2.
The FuzzyTechnology and the orthogonal array were coordinated and applied in the process of the quick-freezing Spanish mackereldumplings.
本文以速冻鲅鱼水饺的生产为例来说明模糊技术在食品加工中的应用,主要介绍了模糊技术的基本原理和工艺优化的实现。
3) Psocomorpha
亚目
1.
SIX NEW SPECIES OF PSOCOPTERA FROM YUNNAN CHINA(Psocomorpha);
云南省虫六新种（目：亚目）
4) order and sub-order
目和亚目
1.
Based on the principle of Trilobiat s classification (lintianrui, 1988), the paper studies the classification of Trilobita s order and sub - oredr by Fuzzy chustering analysis of outer - crust features of Trilobita s order and sub- order which was established by Harrington (1959),Bergstron (1973),Fortey and Owens(1975).
本文参照林天瑞1988年所提出的三叶虫分类原则,并通过对Harrington等(1959),Bergstrom(1973)和Fortey及Owens(1975)所建立的模式标本的外壳特征组合,进行模糊聚类分析,研究三叶虫纲的目和亚目的分类。
5) Frozen Spanish mackerel
冷冻鲅鱼
1.
12 MHz RF Auto-follow the electricity system design characteristics,the panel capacitor type of defrosting-system and the analytical research was carried out in the Frozen Spanish mackerel of Dielectric constant model mutually,real number and imaginary number.
12 MHz射频自跟踪平板电容式解冻系统的电气系统设计特点,对冷冻鲅鱼的介电常数模型、实部和虚部进行了分析研究。
6) Scomberomorus sinensis
燕鲅鱼
1.
The esterfication was carried out by tetramethylammonium hydrixide method,16 kinds of fatty acid were identified in the fish oil of Scomberomorus sinensis by GC/MS.
采用超声波提取方法从海鱼燕鲅鱼肉中提取鱼油 。
补充资料：四指马鲅
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| 俗名: | 马友、午鱼、牛笋、祭鱼、鲤后。 |
| 产地及产期: 分布于印度洋和太平洋西部，我国沿海均产之，以南方为多。 | |
| 介绍: 体延长，略侧扁，一般体长30～50厘米、体重800～1300克，口大，下位，吻圆钝、上颌长于下颌，两颌牙细小成绒毛状并延伸至颌的外侧，只在口角具唇。体被大而薄的栉鳞，体背部灰褐色，腹部乳白色、背鳍2个，间隔较大；胸鳝位低，下方有4条游离的丝状鳍条。其长度约与胸鳍鳍条相等，因而得名“四指马鲅’；尾鳍深叉形、背鳍、胸鳍和尾鳍均呈灰色、边缘浅黑色。 |
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