This paper introduced the preservation and creation of germplasm resources, breeding method, processing technique, cultivation situation and producing situation of forage sorghum in Russia.

Application of alfalfa products in food and feed industry;

Key Point Controlling during Determination of Diethylstilbestrol in Feed by HPLC;

Production of feed protein by Candida mycoderma on Daqu waste lees;

Determination of Biotin in Fodder by HPLC;

Observation on the Effect of Protein Level in Fodder on the Body Weight of Wistar rats;

Determination of trace selenium in plant fodder organism by AFS;

The research of feasibility of paper-mill trash to produce forage;

The Rule of Distribution and Transference of Copper,Manganese,Zinc,Magnesium and Potassium from Rock and Soil to Forage in the Main Geological Background Areas of Yunnan Province;

Antinutrition and Biodegradation of Vegetable Tannins in Forage;

Determination of clenbuterol and salbutamol in feeds by high-performance capillary electrophoresis;

Effect of Two Commercial Feeds on Growth and Reproduction Performance in BALB/c Mice;

Detemination of ractopamine with liquid chromatography mass spectrometry in feeds;

Determination of Ca in Feedstuff by Flame Atomic Absorption Spectrophotometry;

Analytical Method for the Determination of Melamine in feedstuff By HPLC;

Determination of Four Contents of Feedstuff Powder Using Near Infrared Spectroscopy by PLS-BP Model;