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1)  Pyrus.pashia Buch-Ham
川梨
1.
Effects of nitrogen forms on the pH value of culture medium and root growth of Pyrus.pashia Buch-Ham;
氮素形态对川梨培养介质pH及根系生长发育的影响
2)  Chuanbei Xueli Extract
川贝雪梨膏
1.
Pharmacological Effects of Chuanbei Xueli Extract;
川贝雪梨膏主要药效学实验研究
3)  pear [英][peə(r)]  [美][pɛr]
1.
Determination of Imidacloprid Residue and Its Distribution in Pears by SCX-Solid-phase Extraction-High Performance Liquid Chromatography;
离子交换固相萃取-高效液相色谱法研究吡虫啉在梨中的分布及残留动态
2.
The Creep Rheological Properties of Pear;
梨果实蠕变基本流变特性研究
4)  pears [英][pɛə]  [美][pɛr]
1.
NAA s Effect on Relieving Senescence of Cold Stored Pears;
NAA对冷藏梨果实衰老的缓解作用
2.
Effect of bagging with four types of bags on fruit quality of different varieties of pears;
4种类型果袋套袋对梨不同品种果实品质的影响
5)  Pyrus
1.
Identification of 20 S-genotypes and Cloning Novel S-RNases in Pyrus;
梨20个品种S基因型的鉴定及新S-RNases基因的克隆
2.
The application of isozymic analysis to classification of pyrus cultivars;
同工酶分析在梨品种分类中的应用
3.
Genetic Diversity of Germplasm Resources of Pyrus Based on SSR Marker;
基于SSR标记的梨资源遗传多样性分析
6)  Chuan
1.
Using the character of "Chuan川" as the source,it refers to the meaning of continued flow without any stop.
以「川」字为源,取其川流不息之意。
补充资料:同川梨

同川梨主要有黄梨、夏梨、油梨三个品种。产地:山西原平市同川。黄梨和夏梨具有皮薄质细、核小汁多、味道浓香和颜色鲜黄的优点,含里在7-13%之间,含酸量在0.1-1%之间。油梨果实扁圆形,平均呆生三两左右,外形美观,果面黄绿,向阳面有时带有红晕,贮藏后变为黄色,甜而微酸,稍有香味。这三种梨都可一直储存到第二年梨化开,消耗量只有14-15%。故有“金瓜”之称,古代为上贡之品。

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