1) Tilapia internal organs
罗非鱼内脏
2) squid viscera
鱿鱼内脏
1.
Effects of storage temperature and time on quality and hydrolysis of liquid protein from squid viscera;
贮藏温度与时间对鱿鱼内脏液体蛋白组成和水解的影响
2.
The General nutrients of squid viscera were analyzed and the extraction of glycoprotein from squid viscera by NaCl solution was investigated.
本文分析了鱿鱼内脏的一般营养成分;探索了NaCl溶液提取鱿鱼内脏糖蛋白的工艺流程及工艺条件;并初步探讨了鱿鱼内脏糖蛋白对小鼠免疫功能的影响。
3) Fish's viscera
鱼内脏
1.
Fish's viscera was pounded to homogenate, digested by HNO3.
采用火焰原子吸收分光光度法测定鱼内脏及河流底泥中的铜。
5) eviscerated fish,drawn fish
去内脏鱼
6) abalone's viscera
鲍鱼内脏
1.
Hydrolysis of abalone′s viscera using HCl and analysis of the Maillard reaction products
鲍鱼内脏的酸水解及其梅拉德反应产物分析
补充资料：奥尼罗非鱼
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| 俗名: | 吴郭鱼 |
| 产地及产期: 原产非洲，遍及非洲大陆及中东、大西洋沿岸，系热带鱼类。在我国华南地区，广东、海南、福建等地都有大面积养殖。 | |
| 介绍: 具有罗非鱼的外形特征，且背高、体厚、头小，形如真鲷，体色清丽亮泽。 |
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