1) Water cabbage
水菜
2) Fruits and Vegetables
蔬菜水果
1.
Determination of Fenpyroximate Residue in Fruits and Vegetables by HPLC Method with Solid Phase Extraction;
固相萃取高效液相色谱法检测蔬菜水果中的唑螨酯残留
2.
An effective and simple multipesticide residues method based on a new sample preparation method-matrix solid-phase disperse and gas chromatography was studied to determine 31 pesticides (include 11 organochlorines, 5 pyrethrolds and15 organophosphates) in fruits and vegetables.
采用一种新的样品前处理方法-基质固相分散(Matrix Solid-Phase Disperse,MSPD)替代传统的液-液萃取、固相萃取,从蔬菜水果中提取、净化三种类型31种常用农药残留(包括11种有机氯、5种拟除虫菊酯、15种有机磷),用GC-ECD和GC-FPD分析检测,用GC-MS(SIM)进行确证。
4) hydroponic vegetable
蔬菜水培
1.
There are several treatment methods such as biofilter,suspended skimmer protein,and hydroponic vegetables channel.
71%;蔬菜水培渠对TNH3-N的一次性去除率最高可达57。
5) dehydrated vegetable
脱水蔬菜
1.
Application of Lactose in the dehydrated vegetable;
乳糖在脱水蔬菜加工中的应用
2.
Prime report of the application of heat pump dehydrating technology in dehydrated vegetable processing;
热泵干燥技术在脱水蔬菜加工中的应用研究
3.
Energy-saving reform of inner re-circulating pump drier for dehydrated vegetables
脱水蔬菜内循环式热泵干燥设备节能研究
6) ipomoea aquatica
水蕹菜
1.
Purification of seriously polluted river by Ipomoea aquatica and its allelopathic effect on algae;
水蕹菜对重污染河道净化及克藻功能
2.
Determination of flavonoids content for ipomoea aquatica;
水蕹菜总黄酮含量的测定
补充资料：水菜
1.泛指水中生长的菜蔬。 2.指新鲜蔬菜。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条