Analysis of Apisimin cDNA from Apis cerana cerana and Its Expression in E.coli;

Determinate the content of the chemical composition in the product of royal jelly and farina;

J9311 propolis capsule (royal jelly, propolis and Chinese medical herbs at the ratio of 1∶1∶1 by weight) and its individual ingredient were used to test their effects on the phagocytic ability of mouse~′s macrophage.

The NC Ⅱ mating design of 2×4 was made in order to evaluate The combining ability and heterosis of royal jelly yield and quality properties that included royal jelly yield, royal jelly yield per cup, acceptance ratio and acidity in Apis mellifera.

Study on Whey-polypeptide Syrup Beverage;

Preparation and purification of peanut polypeptides;

Optimization of technology for preparation of polypeptide and polysaccharide from sea cucumber;

Recent advances in the preparation progress of protein/peptide drug loaded PLA/PLGA microspheres;

Study on high quality peptide by low-value shrimp protein;

Development of Nanofiltration Membranes Technology in the Separation and Purification of Amino Acids and Peptides;

Application of polypeptides to the identification of Lactic acid bacteria;

The Research Progress on Hemoglobin Polypeptides Derived from Porcine Blood;

Separation of Polypeptides by Gradient Pressurized Capillary Electrochromatography;

Studies on Controlled Drug Release of Protein and Peptides;

Solid Phase Derivatization of Amino Acids and Peptides on Alkaline Silica Gel Support;

FAB-MIKES Mass Spectrometric Analysis of Peptides;