1) Autumn sowing garlic
秋播大蒜
2) fall-sowing
秋播
1.
Characteristics of dried matter mass cumulating and as affected by fertilization for fall-sowing sweet corn;
秋播甜玉米的物质形成累积特征及施肥措施对其影响研究
3) autumn sowing
秋播
1.
Studies on correlation between spring sowing and autumn sowing characters of spring soybeans. Journal of Zhejiang Agricultural University;
春大豆春播和秋播性状间的相关性
2.
The growing period, the earbearing number of tiller, the characters of ear and the yield of wheat have been studied in the dryland in Xining area in Qinghai under the treatments of autumn sowing, spring sowing and film mulch after autumn sowing.
在旱地以"阿勃"品种为材料研究了秋播后覆膜与露地秋播、春播等处理下小麦的生育期、分蘖成穗数、穗部性状及产量表现。
3.
The systematic cultivating techniques of autumn sowing bolting at 37~38 north latitude in Taiyuan region was studied.
本文研究了地处北纬37～38度的大原地区秋播抽薹大蒜的系统栽培技术。
4) Pleione maculate
秋花独蒜兰
5) garlic
[英]['ɡɑ:lɪk] [美]['gɑrlɪk]
大蒜
1.
Determination of alliin and its related substances in garlic using pre-column derivatization and reversed-phase high performance liquid chromatography;
柱前衍生化反相高效液相色谱法测定大蒜中的蒜氨酸及其有关物质
2.
Research on extraction of SOD and alliinase from garlic by ammonium sulfate salting-out;
硫酸铵盐析法分步分离大蒜SOD和蒜氨酸酶的研究
3.
Determination for Trace Selenium in Garlic by Microwave Digestion-Hydride Generation-Atomic Fluorescence Spectrometry;
微波消解样品-原子荧光光谱法测定大蒜中的微量硒
6) Allium sativum
大蒜
1.
Micronucleus Test in Allium sativum Root Tip Cell to Monitor the Water Quality of the Branch of the Sanxiang River;
利用大蒜根尖细胞微核技术监测三湘江支流污染
2.
Micronuclei and abnormal division of Allium sativum breeded in polluted water;
污水诱导大蒜细胞微核及异常有丝分裂的研究
3.
Advance of antitumer of extraction of Allium sativum;
大蒜提取物抗肿瘤作用研究进展
补充资料：柴鱼味噌大蒜
柴鱼味噌大蒜
[原料/调料]
大蒜 2杯
柴鱼(一般市售) 1杯
(1)盐 1/2大匙
(2)味噌 1/4杯
糖 3大匙
香油 1大匙
[制作流程]
(1)大蒜先去皮洗净，彻底沥干水份后撒上调味料(1)搅拌均匀，腌渍约半天后滤除盐水备用。
(2)将调味料(2)拌匀备用。
(3)将大蒜及柴鱼加入作法(2)材料内拌匀，装入容器中加盖冷藏腌渍，至大蒜、柴鱼与味噌三者的味道融合入味，约3天以上即可食用，冷藏约可保存20天以上。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。