1.
Containing, tasting of, or smelling of garlic.
大蒜的含有大蒜的，尝起来或闻起来有大蒜味的
2.
Determining of Alliin and Allicin in Garlic With HPLC
HPLC法测定大蒜中蒜氨酸和大蒜素的含量
3.
Enzymatic Properties and Kinetic Charactristics of Homogeneous Alliinase from Garlic
大蒜蒜酶/蒜氨酸催化动力学及临床应用研究
4.
Study on the extraction of allicin in the Saimaiti garlic
赛买提大蒜中大蒜素的提取工艺研究
5.
First, chop the garlic into tiny pieces.
首先，把大蒜切成细小的蒜
6.
My company is Cang Shan county garlic , garlic moss base company.
我公司是苍山大蒜、蒜苔基地公司。
7.
The Studies on the Extraction and Separation of Alliin and Polysaccharides in Garlic;
蒜氨酸和大蒜多糖提取分离实验研究
8.
Research on the Superiority of Maize/Garlic & Maize/Garlic-Sprouts Intercropping System;
玉米/大蒜、玉米/蒜苗套作优势研究
9.
COLDS? EAT GARLIC! Clear up that stuffy head with garlic. (remember, garlic lowers cholesterol, too.
感冒？吃点大蒜吧！让大蒜来使头脑清醒!记住，大蒜还可以降低胆固醇。
10.
Spaghetti marinara;mussels marinara.
意大利式番茄大蒜调味汁；淡菜番茄大蒜调味汁
11.
Her breath stank of garlic.
她呼吸中有大蒜味.
12.
a suspicion of garlic in the stew
炖菜中的一点大蒜味
13.
the aroma of garlic and onions.See Synonyms at smell
大蒜和洋葱的气味参见
14.
smelling of garlic or onions.
有大蒜或者洋葱的味道。
15.
The meat smells of garlic.
这肉有大蒜的气味.
16.
She doesn't seem to like garlic.
她似乎不喜欢吃大蒜。
17.
the pungent flavor of garlic;
大蒜强烈刺鼻的味道;
18.
this dish could use a touch of garlic.
这道菜可以放些大蒜。