2) Sugarcane genetic breeding
甘蔗遗传育种
3) Sugarcane varieties
甘蔗品种
1.
Stability analysis of unbalanced data in sugarcane varieties regional trial;
非平衡区域试验的甘蔗品种稳定性分析
2.
Effects of ethephon on photosynthetic characteristics in different sugarcane varieties;
乙烯利对不同甘蔗品种光合特性的影响
3.
Study on freeze resistance of several sugarcane varieties;
几个自育甘蔗品种抗寒性测定
4) Sugarcane variety
甘蔗品种
1.
Sugar Inversion of Sugarcane Variety after Harvesting and Its Rate of Sugar Inversion;
甘蔗品种砍收后蔗糖分转化及蔗糖转化率的建立
2.
The application of similarity-difference analysis and connection trend test for the sugarcane variety regional trial;
同异分析法及其联系势测验在甘蔗品种区域化试验中的应用
5) Sugarcane germplasm
甘蔗种质
1.
Appraisal on frost-resistance of sugarcane germplasms under natural frost;
自然霜冻后甘蔗种质耐霜性鉴定
2.
Study on cold endurance of sugarcane germplasm;
甘蔗种质耐寒性试验研究
6) elite sugarcane
甘蔗良种
1.
The application of new technique will speed up sugarcane reproduction,reduce production cost and popularize elite sugarcane.
通过试验示范,形成了甘蔗良种双芽单行稀播繁殖技术,公顷下种6~7。
补充资料:白茅根甘蔗甜饮
材料:白茅根1两,甘庶半斤。
作法:将甘蔗洗净切片,白茅根洗净放入锅中,加入适量的水(盖过药材),浸泡10分钟,大火煮沸后,改小火煮20分钟,去渣取汁。
煮好的白茅根甘蔗甜饮,可以热饮,也可以冰过后当茶喝,是夏委清热生津、消暑止渴的好饮料,尤其是经常口渴的人特别适合。对夏天暑热引起虚火上升,流鼻血或尿少,色深黄等症状也非常有效。但脾胃虚寒、容易拉肚子的人不适合喝这道饮品。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条