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1)  Cuili No.1
翠栗1号
1.
Character and Planting Technology of the New Hybrid Cushaw Combination of Cuili No.1;
南瓜新组合翠栗1号的选育
2)  CB-1
翠碧1号
1.
Effect of Wilting Time during Curing on Aroma Components of CB-1 Cutters;
烘烤凋萎时机对翠碧1号中部烟叶香气成分的影响
2.
Using rapeseed cake and cow dung as organic nitrogen, Sanming special fertilizer for tobacco and potassium nitrate as inorganic nitrogen, field experiment was carried out in 2007 ~ 2008 to study the effects of different organic nitrogen treatments on CB-1\'s agronomic traits, economic traits, and major chemical components.
2007~2008年以菜籽饼和牛粪为有机氮源,以三明烟草专用肥、硝酸钾为无机氮源,采用田间小区试验方法,研究了翠碧1号农艺性状、经济性状和主要化学成分等对不同比例有机氮的反应,结果如下:1、烟叶生育期随菜籽饼和牛粪比例的增加,逐渐推迟,有机氮比例高于30%时,烟叶成熟期延长。
3.
The law of Nitrogen and Carbon metabolism, agronomic characters, yield, quality and maturity of CB-1 were studied under the different Nitrogen rate through the randomized block experiment.
本研究以翠碧1号为材料,研究了在福建省南平市特定气候条件下,不同施氮量对翠碧1号碳氮代谢规律、农艺性状、产量、品质和成熟度的影响,揭示翠碧1号碳氮代谢规律及其与烟叶品质形成之间的关系,提出南平烟区特色烟叶生产合理的施氮水平。
3)  'Cuicuihuang No.1'
翠脆黄1号
4)  Cuibi-1 (CB-1)
翠碧一号(CB-1)
5)  Nongda No.1 chestnut
农大1号板栗
1.
In the experiment,six Chinese chestnut cultivars,including Yangshan oil chestnut,Tielitou chestnut,Double-season chestnut,Shao 18 chestnut and Heyuan oil chestnut were used as paternal cultivars for Nongda No.
以阳山油栗等6个板栗品种为父本,对农大1号板栗(Castanea mollissima B1。
6)  Qingnong Lvli No. 1
青农绿栗1号
1.
A New Winter Squash F_1 Hybrid ‘Qingnong Lvli No. 1
食用南瓜新品种青农绿栗1号的选育
补充资料:寒栗栗
1.形容寒气袭人。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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