1) camellia dregs
茶籽粕
2) Tea seed
茶籽
1.
Study on the Conditions of Extracting Polysaccharides in Tea seed by Means of Microwave Assistant Extraction;
微波辅助提取茶籽多糖工艺条件的研究
2.
Extraction of tea seed polysaccharide;
茶籽多糖提取工艺的研究
3) tea seeds
茶籽
1.
In this paper, the growth of tea seeds under different culture carriers,cultivating temperatures and time were studied,and the effects of reaction temperature, reaction time and pH value on theanine synthetase activity were also discussed.
研究了茶籽在不同培育载体、培育温度和培育时间条件下的生长状况,以及不同的酶反应温度、反应时间和反应pH对茶氨酸合成酶活力检测的影响。
4) tea seed oil
茶籽油
1.
Effect of tea polyphenols on peroxide value of tea seed oil;
茶多酚对茶籽油过氧化植的影响
2.
Study on the antioxidant capacity of L-ascorbic acid,D-isoascorbic acid and their palmitates in tea seed oil;
Vc、异Vc及其棕榈酸酯在茶籽油中的抗氧化性能研究
3.
The influences of the ultra-violet light, temperature, CuCl2 and KClO3 on acid value of the tea seed oil with tea polyphenols addition were investigated.
本实验以茶多酚为添加剂,考察了紫外光、温度、CuCl2和KClO3对茶籽油酸值的影响。
5) tea seed kernel
茶籽仁
1.
The conditions for extracting theasaponin from tea seed kernel was studied in the article.
探讨了茶皂素提取的工艺条件,实验结果表明,乙醇浓度、温度、时间、料液比对茶籽仁中茶皂素的提取有显著的影响;确定茶皂素的最佳提取工艺为:90%～95%乙醇溶液为浸提液,料液比为1∶10～12,浸提时间为2h,浸提温度为80～90℃,用丙酮作沉淀剂。
6) camellia oleifera seed
油茶籽
1.
Practice of technics of squeezing oil from camellia oleifera seed by low temperature squeeze;
油茶籽低温冷榨制油工艺实践
参考词条
补充资料：桐籽粕去毒
分子式：
CAS号：
性质：桐籽饼(粕)中含蛋白质，还含有毒物质，主要是桐油、皂角苷、清蛋白以及酮毒I和桐毒Ⅱ脱毒的方法有：乙醇去毒法、微生物去毒法、氨处理法、酸处理法、碱处理法等，以前三者脱毒效果较好。
CAS号：
性质：桐籽饼(粕)中含蛋白质，还含有毒物质，主要是桐油、皂角苷、清蛋白以及酮毒I和桐毒Ⅱ脱毒的方法有：乙醇去毒法、微生物去毒法、氨处理法、酸处理法、碱处理法等，以前三者脱毒效果较好。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。