1) Tongzhou sand shoal
福姜沙水道
2) Kaempferia galanga L
沙姜
1.
Analysis of Chemical Components of Volatile Oil from Kaempferia galanga L.in South China by GC/MS;
GC/MS法分析广东阳春沙姜精油的化学成分
2.
Study on the anti-carcinogenic effects of three compounds in Kaempferia galanga L;
沙姜中肉桂酸乙酯类化合物抗促癌作用的研究
3.
Study on the Chemical Constituents of Volatile Oils from Kaempferia galanga L.in Fresh and Dried Characters;
超临界二氧化碳法萃取沙姜鲜品和干品挥发油化学成分的研究
3) Kacmpferia galanga L
沙姜
1.
Analysis of supercritical CO_2 extraction products from Kacmpferia galanga L. by GC-MS;
沙姜超临界CO_2萃取物化学成分的研究
2.
Analysis of Constituents of Essential oil in Kacmpferia galanga L.from Various Habitats;
不同产地沙姜挥发油化学成分的比较
4) Fuan ginger
福安竹姜
6) Kaempferia galanga L.oil
沙姜油
1.
Study on steam distillation law draw of characteristic component—Kaempferia galanga L.oil;
水蒸气蒸馏提取沙姜中特性组分—沙姜油的研究
补充资料：沙姜鸡翅膀
沙姜鸡翅膀
材料：鸡翅膀、沙姜、酒、盐、糖、鸡精、酱油
做法：用沙姜、酒、盐、糖、鸡精、酱油腌鸡翅膀2小时以上。
起锅把鸡翅膀煎到两边金黄色，再把余下的汁倒下去慢火直到把鸡翅膀焖熟。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。