1) the environment in restaurant
餐饮环境
1.
Theme expression is an important way to create the environment in restaurant, for it satisfies people s social demand and cultural demand, and it is the spirit of the restaurant space.
人们对餐饮已从单纯的口味需要扩展到环境的全方位需要 ,主题表现是塑造餐饮环境的重要途径 ,它满足了人们的社会需要和文化心理需要 ,是餐饮环境的灵魂 ,餐饮空间环境的构思来源相当广泛 ,本文以表现材料的质感与色彩、表现地域文化特点、表现怀旧主题、表现与艺术体育的联系、表现策划的故事主题等几个方面为重点归纳分析 ,探讨饮食文化、环境立意和顾客心理三方面的有机关系 ,及其在空间环境表现中的处理手法 。
3) urban catering industry environmental assessment
城市餐饮业环境影响评价
4) food environment
饮食环境
1.
Perspectively analyzing the deep taste of the culture of Chinese food can help us to see the food aesthetic sentiment of Chinese people in food visualization, food environment; food utensils, as well as other aspects of food.
透视分析中国饮食文化的深层品位,可见中国人的饮食审美情趣,主要表现在食物形象、饮食环境、饮食器具、食物的香、味、名、音等方面。
5) environment of drinking tea
饮茶环境
6) restaurant
[英]['restrɔnt] [美]['rɛ'strɑnt]
餐饮
1.
Design and implementation of the management systems in restaurant based on wireless data transmission;
基于无线数据传输的餐饮管理信息系统的设计与实现
2.
Since 1990’s, core competence research has have splendid achievements, however, to restaurant enterprises, especially the old and famous restaurant enterprises it seldom set foot in.
但是对于餐饮企业尤其老字号餐饮企业少有涉足。
补充资料：海洋自然地理环境(见自然地理环境)
海洋自然地理环境(见自然地理环境)
marine physical geographic environment
haiyang ziran dili huaniing海洋自然地理环境(marin。phys、calgeograPhic environment)见自然地理环境。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条