1) Mongolian Medicine Clove-6
蒙药六味丁香汤
1.
Ultrasonic Nebulizalive Treating 60 Cases of Chronic Pharyngitis With Mongolian Medicine Clove-6;
用蒙药六味丁香汤超声雾化吸入治疗慢性咽炎60例
2) Mongolian drug Sanwei-chanxiang tang
蒙药三味檀香汤
1.
They are the treatment group-the Mongolian drug Sanwei-chanxiang tang group and the contrary on Propranol ol group.
目的:探讨蒙药三味檀香汤治疗抗精神病药所致心血管系统副反应的临床疗效及安全性。
3) Mongolian medicine hemorrhoid and fistula Pill of Six Ingredients
蒙药痔瘘六味丸
1.
Objective: To establish the standard of quality control of vitexicarpin in Mongolian medicine hemorrhoid and fistula Pill of Six Ingredients with HPLC.
目的:建立蒙药痔瘘六味丸中蔓荆子黄素的高效液相含量测定方法。
4) Liuwei Clove Capsule
六味丁香胶囊
1.
Determination of Glycyrrhizic Acid in Liuwei Clove Capsule by HPLC
高效液相色谱法测定六味丁香胶囊中甘草酸含量
5) Additive XiangShaLiuJunZi decoction
加味香砂六君子汤
1.
Purpose: To obserbe curative effect of traditional Chinese prescription Additive XiangShaLiuJunZi decoction in treating chronic superficial gastritis and to preliminary explore its operation mechanism of curing chronic superficial gastritis.
方法:将61例病人随机分为治疗组和对照组,治疗组31例服用加味香砂六君子汤,日1剂,300ml,早晚分服,对照组30例服用奥克胶囊,20mg,qd。
6) Mongolian drug Shendeng 4-decoction
蒙成药森登4味汤
1.
Result:Mongolia drug shendeng 4-decoction was identified,the method is smple and easy to supply some basis for identification Mongolian drug Shendeng 4-decoction.
目的:为蒙成药森登4味汤鉴别提供依据。
补充资料：丁香肉桂鸭汤
菜谱名称 冬季常见病补益保健汤----丁香肉桂鸭汤
所属菜系 其它菜系
所属类型 健康菜谱
基本特点 温中散寒、健胃止痛
基本材料 水鸭500克，丁香5克，肉桂5克，草豆蔻5克，陈皮3克，砂仁3克，姜葱适量
[制法]：丁香、肉桂、草豆蔻、陈皮、砂仁洗净，放锅内加水煎取药汤；水鸭剖净，去内脏、洗净斩件，用姜葱下油锅爆香水鸭、加入药汤和调料焖至鸭肉熟即可。
[功能]：温中散寒、健胃止痛
[适用范围]：用于溃疡病、胃炎属脾胃虚寒者。症见胃脘冷痛、呕吐、反胃、饮食减少等。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条