Quatity comparison of tangji high mountainous tea and plain tea;

The compose of production cost,the dried tea output and income of different grades in alpine tea field were analysized in this paper,and the efficacious way of improving economic benefit was summarized.

Determination of chemical composition of utility parts of anti-osteoporosis in the seeds of Camellia japonica L.;

Photosynthesis of Different Cultivars of Camellia japonica L.in Greenhouse;

Analyse of fatty acids composition in the seeds of C.japonica L.and C.oleifera Abel.;

ROOTING CHARACTERISTICS OF IRRADIATED CUTTINGS OF Camellia;

Preliminary Studies of Aromatic Constituents among Three Species (Variation ) of Camellia;

Influences of Low Temperature Stress on Camellia Species Two Physiological Index Related to Resistance to Coldness;

Study on the Culture of Stem Tips and Propagation of Camellia japonica;

Optimization of the ISSR reaction system of Camellia japonica;