1) blending craft
拌合工艺
1.
From some aspects such as improving anti-rut ability of bitumen mixtures,improving structural design and application of secondary blending craft,it elaborates on how to protect motive rut on bitumen road surface,and gives some rational advice,so as to ensure the normal usage of bitumen road surface.
从提高沥青混合料的抗车辙能力、改进面层结构设计、应用二次拌合工艺等方面对如何防治沥青路面流动性车辙进行了阐述,并提出合理化的建议,以保证沥青路面的正常使用性能。
2) mixture and shaping technology
拌合成型工艺
3) mixing technology
搅拌工艺
1.
It is well know that the air content will rise as mixing speed increased,while this rule will be changed by means of different mixing technology.
但当搅拌工艺改变时,此规律将发生变化。
4) blending technics
拌和工艺
1.
First,the blending technics of FORTA AR fiber-reinforced asphalt mixture is investigated;Second,four contents of FORTA AR including 0%、0.
首先,对福塔纤维沥青混合料的拌和工艺进行了研究;其次,选择了4个福塔纤维掺量(0%、0。
5) mixing technique
拌制工艺
1.
This paper describes the principle,property and mixing technique of a new concrete production method sand enclosed cement method.
简述了SEC砼的原理、性能和拌制工艺,实际应用证明SEC砼有应用推广价
6) mixing method by coating aggregate with admixture
掺合料裹骨料搅拌工艺
补充资料：拌合菜
≮美食原料≯
汤粉、猪瘦肉、绿豆芽、黄瓜、蒜苗、干豆腐、菠菜、白菜、酱油、醋、蒜米、辣椒油、味精、香油各适量。
≮美食做法≯
1、将猪肉、干豆腐、白菜、黄瓜均切成丝。将蒜苗洗净，切3.3厘米长段。
2、将肉丝炒熟，晾凉。
3、将干豆腐、白菜、菠菜、绿豆芽分别在开水中焯熟，捞出投凉，控净水。
4、用碗放入酱油、醋、蒜米、辣椒油、香油、味精对成汁待用。
5、将发好的汤粉垫底，将各种丝分别码在盘内(可码成各种图案，如菊花形、阴阳鱼形、长条形)，食用时浇上对好的调味汁即可。
≮美食特色≯
口味多样，脆嫩鲜香。
≮tips≯
此菜可灵活掌握，多样才好。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条