1) shady dried fruits
阴干果实
1.
Analysis of the nutritional components and edible value of Vaccinium uliginosum L.in shady dried fruits;
笃斯越桔阴干果实的营养成分及其食用价值分析
3) dry fruits
干燥果实
1.
Analysis of nutritional components in dry fruits of wild plant Lonicera caerulea var.edulis;
蓝锭果忍冬干燥果实的营养成分及其评价
4) Dry fruit
干果
1.
By monitoring the environmental conditions of producing areas and measurement of harmful substances in dry fruits,it is preliminarily concluded that the environments including atmosphere,soil and irrigation water for dry fruit production in China are excellent.
通过对全国干果主产区果品污染物含量以及产地大气、土壤和灌溉水质量的分析,初步认定我国干果产地环境质量优良,有利于实施无公害果品生产,经济林产品(干果)的安全性有较可靠的保障。
2.
There are 13 kinds of wild dry fruits resource in Heilongjiang province.
黑龙江省的野生干果植物主要有13种,因其营养价值高、无污染而越来越受到人们的喜爱,建议积极地去认识、保护、开发野生干果植物资源,使其服务于我国新时代经济建设。
5) dried fruit
干果
1.
The infrared spectral characteristics of eight dried fruits were analyzed and the results showed that those dried fruits could be divided into two groups with significant difference infrared spectrum in functional groups.
分析了新疆产8种干果的红外光谱特征。
补充资料：阴干
阴干
将药材在通风不见阳光的地方自然干燥。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条