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1)  Universal salt iodization
全民食盐加碘
1.
Comment and improving suggestion on program of universal salt iodization in China;
全民食盐加碘的评述及其改进建议
2.
Discussion on the safety of current universal salt iodization in china;
关于我国当前全民食盐加碘安全性的探讨
3.
ObjectiveTo examine changes in hospitalized hyperthyroidism cases after taking the measure of universal salt iodization (USI ) in Changzhou.
目的 了解常州市区全民食盐加碘 (USI)后甲状腺功能亢进症 (甲亢 )患者住院率的变化情况。
2)  Universal Salt Iodization (USI)
全民食盐加碘
1.
Effect of Universal Salt Iodization (USI) on Children s Intelligence Quotient;
全民食盐加碘对儿童智力发育的影响
3)  USI
全民食盐加碘
1.
Effect of universal salt iodization (USI) on children s intelligence quotient in coastal areas;
全民食盐加碘对沿海城区儿童智力发育的影响
2.
[Objective] To know the change of the rate of thyroiditis hospitalization after unified supplement of iocline (USI) and to offer references for strategic adjustment.
[目的] 研究全民食盐加碘(USI)后甲状腺炎住院率动态变化,为策略调整提供依据。
4)  salt with iodine
加碘食盐
5)  Salt iodization
食盐加碘
1.
Objective To analyze the changing tendency of thyroid volume (TV) and urinary iodine (UI) and the relationship between TV and UI among children aged 8-10 years in China after 2-4 years of universal salt iodization.
[目的 ]分析全民食盐加碘后 2~ 4年全国 8~ 10岁学龄儿童甲状腺容积与尿碘的变化趋势以及两者的关系。
6)  iodized salt
食盐加碘
1.
Evaluation of the quality of iodized salt after carrying out the new criterion in Chongqing;
实施食盐加碘新标准后重庆市碘盐质量评价
补充资料:碘化食盐
分子式:
CAS号:

性质:又称加碘盐。为预防甲状腺肿大等缺碘症而以0.01%的比例加有碘盐的食盐,最常用的碘盐是碘酸钾、碘化钾和碘化钠,有时为使其有更好的流动性,还添加少量的碳酸镁。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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