Effects of Zhikeping on the Expression of Aortic ICAM-1 in a Rat Model of Experimental Early Atherosclerosis;

Effects of Zhikeping on aortic oxyradical and the expression of ICAM-1 in a rat model of experimental early atherosclerosis;

Effects of Zhikeping on Endothelial Cell s Apoptosis and the Expression of Bax and Bcl-2 in a Rat Model of Experimental Early Atherosclerosis;

With the development of butter processing technology,the substitute for natural cocoa butter,namely cocoa butter equivalents(CBE),cocoa butter substitute(CBS),cocoa butter partial replacer(CBR),can be obtained by hydrogenation,transesterification and fractionation.

A kind of cocoa butter equivalent(CBE) prepared with Chinese vegetable tallow;

It proved that Candida humicola cocoa butter equivalent is similar to .

Kinetics of cocoa butter equivalent (CBE) production from palm oil midfraction (POMF) and stearic acid methyl ester (SAME) by interesterification catalyzed in solvent free system was studied.

Studies on the Crystallization Behavior of CTCBE and Its Chocolate (Ⅰ);

Studies on the Relations between Phase Transition and Can-breaking of CTCBE;

Study on the Relationship between Oxidative Factors and Stability in CTCBE and CB;

The rheological behaviour of cocoa pastes consisted of three cocoa butter replacers (CBR) and cocoa powder was studied.

A Cocoa butter replacer has been prepared on a laboratory scale by the random,transesterification of fully hydrogenated oil principally consist of palmitic and stearic acidsand oleifera fruit oil,followed by fractional extraction with acetone.