1) Iron sucrose
蔗糖铁
1.
Intravenous iron sucrose therapy in anemic peritoneal dialysis patients;
蔗糖铁注射液治疗腹膜透析患者肾性贫血的临床研究
2.
A contrast study on intravenous iron sucrose and oral vitferrum retard tablet in the treatment of renal anemia
蔗糖铁注射液和维铁缓释片治疗肾性贫血的对比研究
3.
The efficacy and safety of intravenous iron sucrose in the treatment of anemia in maintenance hemodialysis patients
蔗糖铁注射液治疗维持性血液透析患者肾性贫血的疗效与安全性观察
3) sucrose
[英]['su:krəʊz] [美]['sukros]
蔗糖
1.
Modulation Effect of Sucrose in the Assembly Nanometer Se~(0) Particles and Their Stability in Liquid Phase;
液相中蔗糖对硒纳米组装的调控与稳定作用研究
2.
Photocatalytic Hydrogen Generation Using Glucose and Sucrose as Electron Donors over Pt/TiO_2;
以葡萄糖和蔗糖为电子给体在Pt/TiO_2上光催化制氢
4) saccharose
[英]['sækərəus] [美]['sækə,ros]
蔗糖
1.
Study of experiments on saccharose inversion catalyzed with sodium bisulphate;
硫酸氢钠催化蔗糖转化实验研究
2.
Study of Experiment on Saccharose Inversion Catalyzed with p-Toluene Sulphonic Acid;
对甲苯磺酸催化蔗糖转化实验研究
3.
The principle,technology and processing parameters for the production of caramel pigment by extrusion from saccharose were discussed.
以蔗糖为原料,对挤压法生产焦糖色素的生产原理和工艺参数进行了研究,确定了适宜的生产工艺条件,即机筒Ⅰ区温度110℃,Ⅱ区温度170℃,Ⅲ区温度190℃,保温时间10min,原料水分含量20%p,H3。
5) cane sugar
蔗糖
1.
Exploration of methods of determining cane sugar in edible cactus juice;
食用仙人掌汁中蔗糖量测定方法的探讨
2.
Study on adsorption capability of steel slag to cane sugar glucose and fructose
钢渣对蔗糖葡萄糖果糖的吸附性能研究
3.
This text studies on the π-A curves of the phosphatidylcholine LB films using the cane sugar solution as the subphase by the KSV Minitrough,as well as the impact of the concentration,temperature and pH value on its π-A curves.
以蔗糖溶液为亚相,用KSV Minitrough研究卵磷脂LB膜的π-A曲线,以及各种参数(浓度、温度、pH值)对其π-A曲线的影响。
6) sugar
[英]['ʃʊɡə(r)] [美]['ʃugɚ]
蔗糖
1.
Breeding Strains with High-productivity of Itaconic Acid from Sugar;
蔗糖直接发酵衣康酸高产菌株的选育
2.
Study on the effects of sugar on expansion of starchy material heated by microwave;
蔗糖对淀粉物料微波膨化的影响研究
3.
Position of Sugar Brooks no Replacement──Argument on the Consumptive Properties of Sugar and Synthetic Sweeteners;
蔗糖的地位不可取代──论食糖与化学合成甜味剂的消费特性
补充资料:蔗糖铁
分子式:
分子量:
CAS号:8047-67-4
性质:
分子量:
CAS号:8047-67-4
性质:
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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