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1)  Folin-Ciocalteu colorimetry
Folin-Ciocalteu比色法
1.
A quantitative method for the determination of the total content of polyphenols in kudincha was studied by using FC method (Folin-Ciocalteu colorimetry ) with chlorogenic acid as standard.
以绿原酸为标准品,研究了Folin-Ciocalteu比色法测定苦丁茶中多酚含量的适宜条件。
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2)  Folin-Ciocalteu method
Folin-Ciocalteu法
1.
To compare with the difference between ferrous tartrate method (GB/T 8313-2002) and Folin-Ciocalteu method for the determination of tea polyphenols content, 3 groups of tea samples (green, black and oolong tea) with 5 samples each group, which were selected randomly from local supermarket, were analyzed.
国标法测定的值高于 Folin-Ciocalteu法测定的值。
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3)  colorimetry with Folinphenol reagent
Folin-phenol试剂比色法
4)  Folin-Ciocalteu reagent
Folin-Ciocalteu试剂
5)  Folin
Folin酚法
6)  Folin-Ciocalteau method
Folin-Ciocalteau法
补充资料：比色分析法(见紫外—可见分光光度法)


比色分析法(见紫外—可见分光光度法)


　　比色分析法见萦外一可见分光光度法。
　　
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
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