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1)  Electrographic gel
导电凝胶
1.
Objective: To establish a quantitative analysis method for phenol in Electrographic gel.
目的:建立导电凝胶中苯酚的含量测定方法。
2)  conducting hydrogel
导电水凝胶
1.
Preparation of a novel polyacrylamide/carbon fiber/graphite conducting hydrogel;
新型聚丙烯酰胺/碳纤维/石墨导电水凝胶的制备
2.
An interpenetrating network structure model with a three-dimensional network of polyacrylate and a one-dimensional chain of polyaniline for polyacrylate/polyaniline conducting hydrogel was proposed,and a co.
33mS·cm~(-1)的聚丙烯酸盐/聚苯胺导电水凝胶。
3)  heat-induced gelation
热诱导凝胶
1.
Textural properties of salt-soluble protein and the factors affecting functional characteristics of heat-induced gelation of CB and CT were studies by orthogonal design test L9(34) in this experiment with fresh chicken breast and chicken thigh.
采用L9(34)正交试验法研究磷酸盐和氯化钙复合作用对鸡胸和鸡腿肉热诱导凝胶的硬度和弹性的影响。
2.
Heat-induced Gelation of the salt-soluble myofibrillar proteins leads to the fomation of three-dimensional network,which helps to stabilize fat and water and to develop the desired texture in processed poultry products.
肌原纤维蛋白热诱导凝胶的三维网络结构,有助于稳定脂肪和水从而生产出品质优良的肉制品。
4)  heat-induced gel
热诱导凝胶
1.
Effect of pH and polyphosphates on WHC of heat-induced gelation of chicken breast and leg salt-soluble proteins;
pH和多聚磷酸盐对不同类型鸡肉热诱导凝胶保水性的影响
2.
Study on the effect of distill condition for heat-induced gel properties of Chinese prawn salt-solutable protein;
对虾肉盐溶蛋白的提取条件对于热诱导凝胶特性的影响研究
3.
Heat-induced Gel of the salt-soluble proteins leads to the formation of three-dimensional network, which helps to stabilize fat and water and to develop the desired texture in processed livestock products.
肌肉盐溶蛋白质热诱导凝胶形成的三维网络结构,有助于稳定制品中的脂肪和水份,从而生产出品质优良的产品。
5)  Gel electrophoresis
凝胶电泳
1.
Single cell gel electrophoresis is applied for genetic toxicology,DNA damage and detection,environmental pollution detection,apoptosis mechanism research et al.
单细胞凝胶电泳被广泛应用于遗传毒理学、DNA损伤与修复的检测、环境污染检测、细胞凋亡机制的研究等诸多领域。
2.
In general, those problems such as the dim and bending band, strong fluorescence background, bad repetition often occured during DNA agarose gel electrophoresis.
针对琼脂糖凝胶电泳中经常出现的电泳图谱条带模糊、弯曲 ,图谱背景荧光较强 ,凝胶胶面不平以及重复性差等问题 ,提出了相应的简便可行的解决方
3.
The application of molecular methods such as hybridiaztion of nucleic acid probes, amplification of polymerase chain reaction (PCR), latest gel electrophoresis, quinone profiles and analyses of ribosomal RNA will extend the research field of microbial ecology, and make it possible to study the mechanism of ecology problem at molecular level.
本文介绍了在环境微生物生态研究中的分子生物学方法如分子杂交 ,聚合链式扩增技术PCR ,rRNA基因同源分析法 ,新型凝胶电泳技术 ,生物醌谱图法等和应用。
6)  SDS-PAGE
凝胶电泳
1.
Selenoproteins in soybean from Ensh area where selenium in soil was at a higher level were seperated by using sodium dodecyl sulfste-polyacrylamide gel electrophoresis (SDS-PAGE) and then identified by using high Performance liquid chromatography with a fluorescent indication detector (HPLC-FID).
采用凝胶电泳技术分离恩施高硒地区大豆中的含硒蛋白组分,分辨出27条蛋白条带。
2.
SDS-PAGE results showed there were 4 types of protein zones.
SDS凝胶电泳结果表明牡蛎含有4种主要蛋白区带,平均相对分子质量分别为16172,17633,43227,57909。
3.
UV and SDS-PAGE analysis suggest that the extraction product is typeⅠcollagen,and its molecule mass is about 320 kDa.
采用较简便的酶法从猪皮中提取胶原蛋白,通过SDS-PAGE凝胶电泳、紫外光谱定性分析,证明所提取胶原蛋白为Ⅰ型胶原蛋白,计算得分子量约为320 kD。
补充资料:Sds-聚丙烯酰胺凝胶电泳凝胶电泳

sds-聚丙烯酰胺凝胶电泳(sds-page,sodium dodecyl sulfate-polyacrylamide gel electrohoresis)

在有去污剂十二烷基硫酸钠存在下的聚丙烯酰胺凝胶电泳。sds-page只是按照分子大小分离的,而不是根据分子所带的电荷和大小分离的。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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