1) big yeast cake
大曲饼
2) Xiaoqu-Dabing rice wine
小曲大饼米酒
3) SBM soybean meal
豆饼,大豆饼
4) A bigger cake, or a smaller one
大饼与小饼
5) cookie
[英]['kʊki] [美]['kukɪ]
曲奇饼干
1.
A new kind of cookie made by maize core powder (MCP) was studied.
对玉米加工的副产品-玉米芯制作富含膳食纤维的曲奇饼干进行了研究。
2.
The fragrant compounds in cookie with chrysanthemum were isolated by solid phase microextraction and analyzed with GC/MS.
采用固相微萃取和气相色谱-质谱联用技术,分析了菊花曲奇饼干的香气成分。
补充资料:姜堰酥饼(盘丝饼)
原料:面粉500g,精盐适量,熟猪油175g,五香粉少许,鸡蛋1只
制法:1、将面粉250g加熟猪油125g,擦成干油酥,另250g面粉加熟猪50g,温水100g和成水油面,再揉进精盐、五香粉,揉匀即可。
2、将水油面按扁,包入干油酥,收口捏紧朝上,按扁后杆成长方形,对折叠起再杆成长方形,卷成长条,差细摘成30只剂子。
3、将每只剂子按扁,杆成长条卷起来,收边用蛋液粘起,将有酥纹的面朝上,按扁后再杆成圆饼,成盘丝饼生坯。
4、将平锅上火,放入盘丝饼烙,不断翻身,控制成中火,烙成两面金黄色即可。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。