1)  Cinnamyl cinnamate
肉桂酸肉桂酯
2)  cinnamon
肉桂
1.
Study on the purifying technology of the total saponins in cinnamon by macroporous resin;
大孔树脂纯化肉桂总皂苷工艺研究
2.
Determination of Cinnamaldehyde and Cinnamic Acid in Cinnamon by Non-aqueous Capillary Electrophoresis with UV Detection;
非水毛细管电泳/紫外检测法测定肉桂中的肉桂酸和肉桂醛
3.
Study on Technique of Cinnamon Volatile Oil by Supercritical Fluid Extration;
超临界流体萃取肉桂挥发油工艺研究
3)  Cinnamomum cassia Presl
肉桂
1.
Investigation on Germanium in Cinnamomum Cassia Presl by Spectrophotometry;
肉桂中有机锗的分光光度法测定
2.
Methodological Study on GC Fingerprint of Volatile Oil from Cinnamomum cassia Presl;
肉桂GC特征指纹图谱方法学研究
3.
Chemical Components of Essential Oils of Cinnamomum cassia Presl. in Different Growth Year;
不同树龄肉桂挥发油的成分比较
4)  Cinnamomum cassia
肉桂
1.
Analysis on the Chemical Compositions of the Volatile Oil from Ultramicro-powder and Common Grinding Powder of Cinnamomum cassia;
气质联用法分析肉桂普通粉及超微粉中挥发油的化学成分
2.
Determination of cinnamic acid in Cinnamomum cassia presl after compatibility in Coptis chinensis Franch;
高效液相法测定黄连配伍肉桂前后肉桂酸的含量
5)  Cortex cinnamomi
肉桂
1.
Identification of Radix Aucklandiae and Cortex Cinnamomi in Jiujixingjun Powder by TLC;
TLC鉴别救急行军散中的木香和肉桂
2.
Identification of Cortex Cinnamomi by Infrared Spectroscopy and GC-MS;
肉桂的红外光谱鉴定与气相色谱-质谱分析
3.
Determination of Cinnamic Acid in Cortex Cinnamomi by RP-HPLC;
高效液相色谱法测定肉桂不同部位中肉桂酸的含量
6)  Cinnamamun cassia
肉桂
1.
Studies on The Suitable Density of Cinnamamun cassia Forestation in mountanious Region;
肉桂山地造林适宜密度的选择
2.
Study of the Effects of Fertilization in a Cinnamamun cassia Plantation on South Fujian Hilly Land;
闽南山地肉桂人工林施肥效应
3.
Studies on suitable density of Cinnamamun cassia planting forests in southern Fujian mountian areas;
闽南山地肉桂人工林合理种群密度的研究
参考词条
补充资料：肉桂酸肉桂酯
    学名3-苯基丙烯酸肉桂酯。白色结晶。分子量264.33。密度1.156g/cm3。熔点45℃。沸点370℃。不溶于水。溶于醚。以1:20溶于冷乙醇；以1:3溶于沸乙醇。具有微弱的香脂香气。
    生产方法：主要采用合成法。以肉桂醛和乙醇铝为原料，在无水乙醚存在下进行合成反应而得。也可采用苏合香脂等天然原料经提取而得。
    用途：酯类合成香料。主要用作香石竹、风信子、晚香玉等花香型香精的定香剂。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。