1) soybean agglutinin
大豆凝集素
1.
Research advance of antinutritional effects of soybean agglutinin;
大豆凝集素抗营养作用的研究进展
2.
The soybean agglutinin(SBA) was separated with hydrophobicinteraction chromatography (HIC) in this work.
８）为流动相，从大豆匀浆液中分离出大豆凝集素（ＳＢＡ）。
3.
on the knowledge of Physiology,nutrition and immunology,the latest developmental trend and applying foreground in production and practice were summarized binding the closely relationship between soybean agglutinin(SBA) antitrophism and CCK.
概述了胆囊收缩素(CCK)被发现至今的研究情况,结合大豆凝集素(SBA)抗营养作用与CCK的密切关系,从生理学、营养学、免疫学等基本理论出发,归纳出CCK最新的发展趋势和在动物生产实践中的应用前景。
2) SBA
大豆凝集素
1.
Comparative Studies on the Sensitivity to SBA in Different Species of Animal;
不同种属动物对大豆凝集素敏感性的比较研究
2.
The method of perfusing ligated intestinal segment in vivo and in situ was conducted to investigate the residual,binding and endocytosis characteristics of soybean agglutinin(SBA) in the small intestines among different species of animal with different SBA concent.
采用体内原位结扎灌注肠段的方法研究不同浓度大豆凝集素(SBA)在不同种属动物小肠中的残留、结合和内吞特点。
3.
In this research,purified soybean agglutinin (SBA) were used to study the stability to pepsin and trypsin degradation in vitro,which weretwo principal proteinases in animal bodies.
本试验以纯化的大豆凝集素(SBA)为研究对象，体外研究了动物体内两大主要蛋白消化酶，胃蛋白酶和胰蛋白酶对其降解作用。
3) soybean agglutinin activity
大豆凝集素活性
4) soybean agglutinin(SBA)
大豆凝集素(SBA)
5) Concanavalin A
刀豆凝集素
1.
A convenient, sensitive and reliable protocol was established to determine the hemagglutination activity of Concanavalin A (ConA) which features sensitization and fixation of the effector red blood cells by glutaraldehyde.
)DC)干豆粒为原料,提取、分离纯化刀豆凝集素(Concanavalin A,简称ConA),并对其性质进行了初步的探索研究。
6) lens culinaris agglutin
扁豆凝集素
1.
Based on the approach, 2-DE coupled with lectin affinity blot, lectin affinity precipitation followed by MALDI-TOF-MS/MS, the lens culinaris agglutinin (LCA) affinity glycoprotein profiles from MHCC97-L and MHCC97-H cells, two higher metastatic HCC cell lines, were obtained, in whic.
研究发现,3种不同转移潜能人肝癌细胞Hep3B、MHCC97-L和MHCC97-H的扁豆凝集素(LCA)亲和印迹表达谱中,分子质量55～60ku、等电点4～6区域处有核心岩藻糖基化蛋白呈差异表达,质谱鉴定为CK8。
补充资料：大豆凝集素
分子式：
CAS号：
性质：SBA 来源于大豆的一种植物凝集素，4个亚基组成的糖蛋白。分子量111000，能与N-乙酰半乳糖胺、D-半乳糖专一结合。
CAS号：
性质：SBA 来源于大豆的一种植物凝集素，4个亚基组成的糖蛋白。分子量111000，能与N-乙酰半乳糖胺、D-半乳糖专一结合。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条