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1)  resistance to pulverization
抗粉化
1.
The compacts show a remarkable improvement in hydrogen desorption rate, thermal conductivity and resistance to pulverization.
处理后材料的放氢速率、导热性能、抗粉化效果有显著提高,其中酸性镀得到的颗粒与化学镀得到的颗粒在元素分布、成分、吸氢量、抗粉化效果等上有较大差别,因此压块的放氢动力学和抗粉化效果也不同。
2)  anti-pulverization ability
抗粉化性
1.
Influence of the Γ-phase layer on anti-pulverization ability in alloyed zinc-plated sheet;
对武钢合金化镀锌板的镀层相结构进行测试分析,研究合金化工艺与Γ相层厚度对钢板抗粉化性的影响。
3)  resistant starch
抗消化淀粉
1.
The results show that the granular appearance and crystal structure of resistant starch type 4 prepared by starch esterification were destroyed, especially causing the crystal structure to change from B-type to V-type compared with Hylon V.
结果表明,与Hylon V玉米淀粉相比,酯化改性后得到的RS4型抗消化淀粉的颗粒形貌和结晶结构都受到不同程度的破坏,尤其导致了结晶形态由B型向V型转变。
2.
The enzymatic digestibility of native and acetated tapioca starches with different degree of substitution was investigated in in-vitro digest model stimulated the human intestine tract and the resistant starch content was determined using Megazyme total starch assay kit.
采用生物体外(in-vitro)消化模型模拟人体消化道环境,对不同取代度的醋酸酯化木薯淀粉的消化速率进行了研究;用微生物酶对醋酸酯化木薯淀粉进行生物降解并测定各个样品的抗消化淀粉含量。
3.
It showed that the acetylated starch granular appearance became rougher and was destroyed to some extent after introduction of acetyl groups to the starch molecule,and that the resistant starch content of maize starch were increased by acetylation,when DS>2,the resistant starch mass fraction could be above 90% and the crystal str.
结果表明:乙酰酯淀粉的颗粒表面变得粗糙并发生破损;随着乙酰基团取代度的增大,淀粉的抗消化性能不断提高,当DS>2时,淀粉中抗消化淀粉质量分数达到90%以上,其结晶结构也由A型向V型转变。
4)  the anti-aging of the starch
淀粉抗老化
1.
The research work mainly focuses on: the tests of the study of the dumpling formula, the choice of the packaging materials and the determination of the parameters of packing process, the determination of product sterilization process parameters, the research of the anti-aging of the starch, the detections of product’s quality target.
通过淀粉抗老化研究确定了饺子皮中淀粉抗老化剂的最佳配方,按此配方加入抗老化剂,半年后淀粉的老化度为28。
5)  resistant starch film
抗消化淀粉薄膜
1.
Crystal structure and digestive tract-targeting of resistant starch film;
抗消化淀粉薄膜的结晶结构及消化道靶向性研究
6)  RS4 type starch
RS4型抗消化淀粉
补充资料:α-型抗结晶抗絮凝酞菁蓝
分子式:
CAS号:

性质:红光蓝色粉末。属于稳定α-型晶相。具有良好的耐溶剂稳定性。在溶剂中不发生色光与晶型的转变。日晒牢度7~8级。以铜酞菁母体与甲醛缩合,其产物与N-羟甲基苯二甲酰亚胺反应,生成的N-羟甲基苯二甲酰亚胺衍生物与铜酞菁母体以1:10质量比混合,再经酸溶,析出,过滤,漂洗,干燥得最终产物。用于高档油墨、涂料及塑料的着色。

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